Adrien Dhondt – Le Projet AD is a highly confidential Champagne project dedicated to precise, parcel-driven expressions of the Côte des Blancs. Known for his work at the family domaine Dhondt-Grellet, Adrien Dhondt signs rare, chalky and deeply saline Champagnes shaped by Chardonnay, great village terroirs and minimal dosage.
Domaine Albert Boxler is one of Alsace’s most respected names. Based in Niedermorschwihr, on the granite slopes of Sommerberg and Brand, the estate produces wines of remarkable terroir clarity, shaped by hillside energy, precise ripeness and an impressive ability to age. Under Jean Boxler’s guidance, each cuvée expresses a distinct sense of place with natural elegance, from dry Riesling to gastronomic Pinot Gris and the rarest late-harvest wines.
Based in Romery, Aurélien Lurquin embodies a rare and deeply artisanal vision of grower Champagne. From a tiny vineyard farmed with precision, he crafts parcel-driven cuvées of remarkable purity, shaped by chalky energy, fine texture and a singular expression of the Vallée de la Marne.
Bérêche & Fils is one of the great names in contemporary artisanal Champagne. Based in Ludes, on the Montagne de Reims, this family estate is admired for its parcel-based vinifications, careful ageing, measured dosage and Champagnes of depth, energy and remarkable precision.
A historic Salta estate founded in 1831, Bodega Colomé crafts intense and distinctive high-altitude wines, shaped by the light of the Calchaquí Valleys, cool Andean nights and a remarkable expression of Argentine Malbec.
In Gaiole in Chianti, at the heart of Chianti Classico, Castello di Ama stands among Tuscany’s most prestigious estates. Led by Lorenza Sebasti and Marco Pallanti, the domaine reveals remarkably precise single-vineyard Sangiovese wines, alongside L’Apparita, a mythical Merlot that has become one of the icons of great Italian wine.
An iconic Mendoza estate, Catena Zapata has profoundly reshaped the image of Argentine wine through its high-altitude Malbecs and Chardonnays, sourced from landmark vineyards such as Adrianna Vineyard, Nicasia and Angélica.
In Saint-Estèphe, Château Calon Ségur embodies one of the most noble and profound expressions of the Médoc. A Third Growth classified in 1855, the château is admired for powerful, elegant and age-worthy wines, shaped by the clay-gravel soils of Saint-Estèphe and its emblematic heart on the label.
Estate signature
In Barsac, Château Climens embodies one of Bordeaux’s purest and most refined expressions of great sweet wines. Classified as a Premier Cru Classé in 1855, the estate crafts Sémillons of rare precision, sought after for their noble botrytis, limestone freshness, airy sweetness and exceptional ageing potential.
A Premier Grand Cru Classé of Barsac in the 1855 Classification, Château Coutet is one of Bordeaux’s historic references for great sweet wines. Led by the Baly family, the estate produces luminous, fresh and profound Sauternes-Barsac wines, where the richness of noble rot is balanced by remarkable limestone tension.
In Châteauneuf-du-Pape, Château de Beaucastel stands as one of the most emblematic signatures of the southern Rhône Valley. Owned by the Perrin family since 1909, the estate crafts profound, complex and age-worthy wines, admired for their balance, aromatic richness and faithful expression of the great galets roulés terroirs.
On Bandol’s highest slopes, Château de Pibarnon produces deep, limestone-driven and remarkably elegant Mediterranean wines. Led by the de Saint-Victor family, the estate reveals a singular expression of high-altitude Mourvèdre, combining controlled power, saline freshness, noble texture and excellent ageing potential.
At the heart of Puligny-Montrachet, Château de Puligny-Montrachet embodies a rare Burgundian heritage, today closely associated with Domaine de Montille. Its wines express the precision of Côte de Beaune Chardonnay, combining limestone purity, mineral tension, measured ageing and classical elegance.
In Gigondas, Château de Saint Cosme stands as one of the most historic and distinctive estates of the southern Rhône, producing deep, vibrant and age-worthy wines shaped by old-vine Grenache, limestone soils and the singular vision of Louis Barruol.
In the heart of the Moulin-à-Vent appellation, Château du Moulin-à-Vent stands as one of the historic references of fine Beaujolais. Rooted in old Gamay vines, granite soils and a remarkable mosaic of terroirs, the estate produces structured, refined and age-worthy wines that reveal the serious, Burgundian side of the cru. Its cuvées combine depth, freshness and precision, with a clear ambition: to express Moulin-à-Vent as one of the great terroirs of Gamay.
In the northern Rhône, Château-Grillet stands as one of France’s rarest monopoles. This tiny appellation, entirely dedicated to Viognier, produces a confidential, saline and deeply singular white wine, shaped by steep granite terraces, silky texture and remarkable ageing capacity.
In Saint-Julien, Château Gruaud Larose embodies one of the historic great names of the Médoc. Classified as a Second Growth in 1855, this single-block estate produces deep, structured and refined wines, shaped by Cabernet Sauvignon, Garonne gravel soils and a remarkable ability to age.
In Saint-Émilion, Château La Tour Figeac produces a refined Grand Cru Classé, located close to the Pomerol border and the great terroirs of Figeac. Long committed to a biodynamic approach, the château crafts elegant, floral and deep wines, shaped by Merlot, Cabernet Franc and the freshness of gravel and clay soils.
In the heart of the Médoc, Château Margaux embodies one of the most refined expressions of Bordeaux. Classified as a First Growth in 1855, the estate crafts wines of singular grace, sought after for their floral elegance, silky texture, aromatic precision and exceptional ability to age over time.
Château Marsau offers one of the most refined expressions of Merlot in Francs – Côtes de Bordeaux, with a pure, floral and velvety wine shaped by deep clay soils and thoughtful vineyard work.
In Pauillac, Château Mouton Rothschild stands among Bordeaux’s greatest names, a First Growth since 1973. Led by the Rothschild family, the château produces powerful, deep and opulent wines, celebrated for their longevity, Médoc nobility and world-famous artist labels.
An old Saint-Émilion estate from the historic Figeac sector, Château Le Petit-Figeac represents a confidential expression of Bordeaux’s Right Bank. Its history, linked to the great gravel, sand and clay terroirs near Pomerol, makes it a sought-after label for lovers of old Bordeaux and historic estates.
Château Pichon Longueville Baron
A mature, classic and refined Pauillac, where the depth of Pichon Baron meets the structured elegance of the 1995 vintage.
Château Pichon Longueville Comtesse de Lalande
In Pauillac, Château Pichon Longueville Comtesse de Lalande embodies one of the most graceful and refined expressions of the Médoc. Classified as a Second Growth in 1855, Pichon Comtesse combines Cabernet Sauvignon depth, Merlot charm, floral finesse and a silky texture that has made it one of Bordeaux’s most admired estates.
In Margaux, Château Rauzan-Gassies embodies the classic elegance of a Second Growth classified in 1855, now owned by the Quié family. Its deep gravel terroirs produce refined, structured and balanced Médoc wines, where Cabernet Sauvignon expresses aromatic finesse, freshness and fine ageing potential.
In Châteauneuf-du-Pape, Château Rayas embodies one of the rarest and most singular expressions of Grenache. Led by Emmanuel Reynaud, this mythical estate crafts luminous, delicate and highly sought-after wines, admired for their aromatic purity, silky texture and almost ethereal grace.
In the heart of Pessac-Léognan, Château Smith Haut Lafitte stands as one of the most dynamic signatures of the Graves. A Grand Cru Classé owned by the Cathiard family since 1990, the estate produces deep, refined red wines and some of Bordeaux’s most sought-after dry whites, shaped by gravel soils, precise parcel work and demanding viticulture.
In the Haut-Médoc, Château Sociando-Mallet stands as one of Bordeaux’s most respected unclassified estates. Located in Saint-Seurin-de-Cadourne, this family property produces deep, structured and classically styled reds, shaped by Médoc gravel soils, a distinctive menthol freshness and excellent ageing potential.
In Woodinville, near Seattle, Chateau Ste. Michelle stands as one of the defining names of Washington wine. A founding estate for the region’s modern reputation, it has brought the Columbia Valley to an international audience through expressive, polished and accessible wines, from Cabernet Sauvignon to Riesling, with a signature built on ripe fruit, freshness and contemporary elegance.
Château Troplong Mondot rises above Saint-Émilion from one of the finest slopes on Bordeaux’s Right Bank. A Premier Grand Cru Classé estate, it produces deep, fleshy and refined wines, where the natural power of Merlot is now balanced by remarkable precision, freshness and textural elegance.
In Saint-Émilion, Château Vieux Taillefer produces Right Bank wines with a precise, ripe and elegant character. Built around very old Merlot vines, this small family estate favours a full, velvety and refined expression, where dark fruit, careful ageing and classic Bordeaux texture come together with balance.
In Pünderich, on the steep slopes of the Mosel, Weingut Clemens Busch embodies one of the purest and most vibrant expressions of German Riesling. Led by Clemens, Rita and Johannes Busch, the domaine farms the great slate terroirs of the Marienburg biodynamically, producing crystalline, saline, deep and remarkably age-worthy wines.
In Saumur-Champigny, Clos Rougeard embodies one of the most mythical and sought-after expressions of Cabernet Franc. Long led by the Foucault family and now owned by the Martin Bouygues family, this cult estate crafts wines of rare finesse, admired for their pure fruit, silky texture, limestone depth and remarkable ageing potential.
In southern Corsica, in the Taravo Valley, Domaine Comte Abbatucci is one of the island’s most singular and respected wine estates. Led by Jean-Charles Abbatucci and his daughter Faustine, the domaine farms a rare heritage of native Corsican grape varieties biodynamically, producing deep, mineral, vibrant and profoundly Mediterranean wines.
In Monforte d’Alba, Conterno-Fantino represents one of the most precise and contemporary interpretations of Barolo. Founded in 1982 by Claudio Conterno and Guido Fantino, the estate combines the natural power of Monforte’s great terroirs with careful winemaking, polished tannins and a constant search for balance. Its Barolo wines from Ginestra, Mosconi and Castelletto stand out for their depth, energy and modern elegance.
Cyprien Arlaud, formerly A & Arlaud, represents a discreet and highly selective Burgundy négoce, built around carefully sourced grapes from fine Côte d’Or terroirs. Extending the Burgundian sensibility associated with Morey-Saint-Denis, these cuvées focus on Pinot Noir finesse, bright fruit, freshness and a precise, elegant expression of place.
A major benchmark of modern Valpolicella, Dal Forno Romano crafts Amarone and Valpolicella wines of spectacular density, shaped by appassimento, extreme selection and remarkable ageing potential.
David Duband crafts a contemporary, luminous and tactile expression of Burgundy, where whole-cluster work, gentle vinification and a precise sense of place give rise to vibrant, deeply characterful Pinot Noir wines.
An absolute icon of Pouilly-Fumé, Domaine Didier Dagueneau reveals Sauvignon Blanc with rare intensity, combining mineral purity, sculpted texture and remarkable ageing potential.
Dom Pérignon embodies one of the most prestigious expressions of vintage Champagne. Always produced from a single year, this prestige cuvée brings together Chardonnay and Pinot Noir in a deep, luminous and harmonious style, admired for its precision, texture and remarkable ability to evolve over time.
An emblematic estate of Crozes-Hermitage, Domaine Alain Graillot crafts elegant, spicy and highly sought-after Northern Rhône Syrah, prized for its balance between energy, depth and drinkability.
Domaine Anne-Françoise Gros & François Parent
Between Vosne-Romanée and Pommard, Domaine Anne-Françoise Gros & François Parent brings together two great Burgundian lineages around a precise, elegant and contemporary vision of Pinot Noir. Its cuvées, drawn from prestigious terroirs such as Richebourg, Échezeaux, Clos de Vougeot, Pommard Rugiens and Pommard Épenots, are admired for their aromatic purity, refined texture and depth.
In Gevrey-Chambertin, Domaine Armand Rousseau embodies one of Burgundy’s noblest and most sought-after expressions of Pinot Noir. Led by the Rousseau family, the domaine produces deep, precise and age-worthy wines from legendary climats such as Chambertin, Clos-de-Bèze, Clos Saint-Jacques and Ruchottes-Chambertin.
In Meursault, the Boisson family produces sought-after Burgundy wines admired for their purity, tension and precise ageing. Through Boisson-Vadot, Anne Boisson and Pierre Boisson, the domaine offers a refined expression of Chardonnay, Pinot Noir and Aligoté, in a crystalline, restrained and deeply Burgundian style.
In Vosne-Romanée, Domaine Jean-Yves Bizot has become one of the hardest Burgundy names to secure. From tiny holdings and an exacting, personal approach to Pinot Noir, Jean-Yves Bizot produces wines prized for their lifted aromatics, fine-grained texture and quiet authority.
On the Montagne de Corton, Domaine Bonneau du Martray embodies one of the most prestigious expressions of the Côte de Beaune, with an exceptional heritage devoted to the Grand Crus Corton-Charlemagne and Corton. Sought after for its crystalline, long-lived white wines, the domaine produces precise, saline and deeply Burgundian wines shaped by altitude and limestone.
In Morey-Saint-Denis, Domaine Cécile Tremblay has become one of the Côte de Nuits’ most closely followed names. From family vines brought back into estate bottling in the early 2000s, Cécile Tremblay crafts Pinot Noir with fragrant fruit, precise tannins and a tactile, almost weightless intensity — wines sought by collectors for their clarity, scarcity and unmistakably Burgundian sense of place.
Domaine Clos des Fées (H.Bizeul)
In Vingrau, at the heart of the Roussillon, Le Clos des Fées embodies Hervé Bizeul’s dream turned into an estate: revealing the mineral nobility of old Catalan terroirs through demanding viticulture and free, precise winemaking. The wines combine concentration, freshness, elegance and a deeply distinctive personality.
Domaine Comte Georges de Vogüe
In Chambolle-Musigny, Domaine Comte Georges de Vogüé embodies one of the noblest and most sought-after signatures of the Côte de Nuits. Historic guardian of a major part of Musigny Grand Cru, the estate crafts wines of rare grace, where the depth of Pinot Noir is expressed through exceptional finesse, purity and ageing potential.
In Blagny, on the high slopes between Meursault and Puligny-Montrachet, Domaine Comtesse de Chérisey produces rare, precise and deeply mineral wines. Led by Hélène and Laurent Martelet, the sixth generation of winegrowers, the domaine reveals the great high-altitude terroirs of the Côte de Beaune through saline, taut and elegant Chardonnays, as well as refined hillside Pinot Noirs.
In Vosne-Romanée, Domaine Confuron-Cotetidot stands for a classical, deep and patient expression of Burgundy. Jean-Pierre and Yves Confuron craft age-worthy Pinot Noirs shaped by full maturity, whole-cluster vinification, long macerations and a dense, spicy, authentic interpretation of the great terroirs of the Côte de Nuits.
Based in Espira-de-l’Agly, in the Agly valley, Domaine Danjou-Banessy is one of the most distinctive signatures of the Roussillon. Benoît and Sébastien Danjou work old vines through organic farming and biodynamic practices, crafting deep, precise and vibrant wines that express the region’s dry reds, terroir-driven whites and historic old Rivesaltes.
In Pommard, Domaine de Courcel stands as one of the historic great signatures of the Côte de Beaune, with an exceptional heritage of Premier Cru vineyards. Renowned for deep, structured and age-worthy wines, the domaine expresses the great terroirs of Grand Clos des Épenots, Rugiens, Frémiers and Croix Noires with intensity and precision.
In Châteauneuf-du-Pape, Domaine la Barroche offers one of the most elegant expressions of Rhône Grenache. Led by Julien and Laetitia Barrot, this family estate of less than 15 hectares produces deep, silky and luminous wines from old vines, sandy soils and precise parcel-by-parcel work.
In Courthézon, Domaine de la Janasse stands among the leading names of Châteauneuf-du-Pape, producing deep, expressive and refined Southern Rhône wines. Run by Isabelle and Christophe Sabon, the estate combines old-vine Grenache, a remarkable diversity of terroirs and precise winemaking to craft wines of power, freshness and impressive ageing potential.
In Volnay, Domaine de Montille stands for a Burgundy shaped by line, restraint and a clear reading of each climat. Heir to Hubert de Montille’s classical vision, Étienne de Montille has broadened the estate’s reach without diluting its identity: finely drawn, age-worthy reds led by Pinot Noir, alongside poised white wines from some of the Côte de Beaune’s most admired terroirs.
Based in Cognocoli-Monticchi, south of Ajaccio, Domaine de Vaccelli is one of the great signatures of Corsican wine. Led by the Courrèges family, the domaine expresses the granitic slopes of the Taravo valley with intensity, crafting deep, saline and Mediterranean wines from Sciaccarellu, Vermentinu and Corsica’s distinctive native grape varieties.
In Bouzeron, in the Côte Chalonnaise, Domaine de Villaine represents a quieter, more exacting side of Burgundy. Founded by Aubert and Pamela de Villaine and now carried forward by Pierre de Benoist, the estate has helped give Aligoté doré a benchmark expression, while producing Chardonnay and Pinot Noir marked by clarity, balance and understated refinement.
In Vouvray, Domaine du Clos Naudin stands among the purest and most classical expressions of Loire Chenin Blanc. A family estate associated with Philippe and Vincent Foreau, it produces dry, demi-sec, sweet and sparkling wines of remarkable precision, shaped by tuffeau limestone, slow ripening and outstanding ageing potential.
In Vosne-Romanée, Domaine du Comte Liger-Belair stands among the rarest and most sought-after names in Burgundy. Revived by Louis-Michel Liger-Belair, the domaine farms exceptional terroirs biodynamically, including the legendary La Romanée Grand Cru monopole, producing Pinot Noirs of remarkable finesse, depth and energy.
A family icon of the Rhône Valley, Maison E. Guigal is internationally renowned for its legendary Côte-Rôtie wines, long ageing and remarkable mastery of the great Rhône terroirs.
A cult figure of the Jura, Jean-François Ganevat crafts vibrant, free-spirited and deeply singular wines in Rotalier, where meticulous parcel work meets the energy of the region’s marl-rich terroirs.
In Calce, in the Côtes Catalanes, Domaine Gauby embodies one of the deepest and most refined expressions of contemporary Roussillon. Guided by Gérard and then Lionel Gauby, the estate crafts Mediterranean wines of remarkable energy, sought after for their freshness, precision, mineral tension and natural elegance.
A historic reference in Condrieu and a refined name in Côte-Rôtie, Domaine Georges Vernay embodies the elegance of the Northern Rhône, uniting granite purity, masterful Viognier and Syrah of remarkable finesse.
Domaine Gérard Mugneret – Vosne-Romanée
In Vosne-Romanée, Domaine Gérard Mugneret crafts Burgundy wines admired for their precision, graceful texture and finely drawn expression of place. From a family estate of around 7 hectares, Pascal Mugneret produces elegant, expressive Pinot Noirs with immediate charm and strong cellar potential.
In Vosne-Romanée, Domaine Gros Frère & Sœur stands as a generous and sought-after signature of the Côte de Nuits. Led by the Gros family, the domaine owns a remarkable heritage of Grand Cru vineyards, including Richebourg, Échézeaux, Grands-Échézeaux and Clos de Vougeot, producing deep, silky and expressive wines.
In the Alpilles, Domaine Hauvette crafts rare, biodynamic Provençal wines shaped by Dominique Hauvette and sought after for their depth, Mediterranean radiance and singular personality.
In Châteauneuf-du-Pape, Domaine Henri Bonneau embodies one of the rarest, most mysterious and most sought-after expressions of Rhône Grenache. Shaped by very long ageing and an extraordinary artisanal approach, its legendary cuvées, including Réserve des Célestins and Marie Beurrier, are admired for their depth, spicy complexity and timeless personality.
In Sion, Domaine Histoire d’Enfer embodies one of the most contemporary and refined expressions of Valais wine. Founded by François Schmaltzried, Gilles Besse and Jérôme Favre, the domaine produces precise, vibrant and elegant Alpine wines from steep hillsides and demanding parcel-based vinifications.
In Mauves, Domaine Jean-Louis Chave embodies one of the deepest and most respected expressions of Hermitage. Heir to a winemaking lineage dating back to 1481, the Chave family has elevated the art of blending to a true signature: each lieu-dit of the hill brings its own nuance, from Les Bessards to L’Hermite, from Le Méal to Péléat. The wines combine contained power, granitic depth, freshness and longevity, in a classical, noble and remarkably precise style.
In Ampuis, at the heart of Côte-Rôtie, Domaine Jamet embodies one of the purest and most timeless expressions of Northern Rhône Syrah, combining floral brightness, granite depth and remarkable finesse of texture.
In Château-Chalon, at the heart of the Jura, Domaine Jean Macle stands as one of the historic references for Vin Jaune and great white wines aged under flor. Founded in 1850 and now led by Laurent Macle, the domaine produces deep, saline and long-lasting wines built around Savagnin, Chardonnay and a rare precision in traditional Jura winemaking.
Based in Santenay, at the southern end of the Côte de Beaune, Domaine Jean-Marc Vincent has become one of Burgundy’s most discreet yet admired estates. Jean-Marc and Anne-Marie Vincent craft precise, refined and deeply expressive wines from old vines, revealing the remarkable potential of Santenay in both red and white.
Domaine La Terrasse d’Élise / Xavier Braujou
Based in the Aniane area, in the heart of the Languedoc, Domaine La Terrasse d’Élise is the work of Xavier Braujou, a discreet and demanding winegrower. Through mostly single-varietal cuvées made from Cinsault, Carignan, Syrah and Mourvèdre, the domaine crafts deep, refined and luminous wines, sought after for their purity of fruit, freshness and singular personality.
In Puligny-Montrachet, Domaine Leflaive stands among the purest and most sought-after expressions of white Burgundy. A benchmark for biodynamic viticulture, the domaine crafts crystalline, saline and deeply mineral Chardonnay from some of the greatest climats of the Côte de Beaune.
In Jonquières, in the heart of the Hérault, Domaine Maxime Renaudin represents the ambitious new generation of Languedoc wine. Founded in 2018 on around five hectares of clay-limestone soils, the estate produces deep, spicy and patiently aged reds shaped by Syrah, Carignan and Grenache.
In Vosne-Romanée, Domaine Michel Gros embodies a classic, precise and deeply family-rooted Burgundy, now carried forward by Pierre Gros alongside Michel. Renowned for its monopole Vosne-Romanée Premier Cru Clos des Réas, the domaine produces elegant, balanced wines that faithfully express the great terroirs of the Côte de Nuits.
In Vosne-Romanée, Domaine Georges Mugneret-Gibourg produces some of the most refined and sought-after Pinot Noir wines in the Côte de Nuits. Led by Marie-Christine and Marie-Andrée Mugneret, the domaine is admired for wines of remarkable aromatic purity, satiny texture, discreet depth and unmistakable Burgundian grace.
In the Hautes-Côtes of Burgundy, Domaine Naudin-Ferrand offers a free, sensitive and deeply artisanal interpretation of Pinot Noir, Chardonnay and Aligoté. Led by Claire Naudin since 1994, the estate crafts honest, luminous and living wines, shaped by family heritage, low-intervention winemaking and a strong sense of place.
Domaine Ostertag embodies a sensitive, biodynamic and deeply expressive vision of Alsace. In Epfig, André and now Arthur Ostertag craft Rieslings, Pinots and single-vineyard cuvées of remarkable purity, shaped by the energy of the soils, refined textures and a poetic reading of Alsace’s finest terroirs.
Domaine François Raveneau stands among the most revered names in Chablis and white Burgundy. From exceptional Chardonnay parcels in Premier Cru and Grand Cru sites, Isabelle and Maxime Raveneau craft rare, mineral and deeply age-worthy wines, admired for their saline tension, chalky texture and quiet intensity.
A major name in Côte-Rôtie, Domaine René Rostaing crafts deep, refined and highly expressive Syrah wines, shaped by some of the greatest terroirs of the Northern Rhône.
In Vosne-Romanée, Domaine Robert Sirugue represents a discreet, family-run Burgundy estate deeply rooted in the classic elegance of the Côte de Nuits. Known for refined, fragrant and finely textured Pinot Noirs, the domaine produces wines sought after for their balance, sincerity of style and privileged access to outstanding terroirs, up to the rare Grands Échezeaux Grand Cru.
In Meursault, Domaine Roulot represents one of the purest and most sought-after expressions of white Burgundy. Under Jean-Marc Roulot, the domaine crafts luminous, taut and deeply mineral Chardonnay, shaped by precise lieux-dits, restrained élevage and a crystalline reading of the great terroirs of the Côte de Beaune.
In Ampuis, at the heart of Côte-Rôtie, Domaine Stéphane Ogier embodies a modern, precise and refined vision of the Northern Rhône, combining silky Syrah, meticulous parcel-by-parcel work and elegant Condrieu whites.
Domaine Stéphane Tissot is one of the great contemporary references of the Jura, celebrated for its biodynamic approach, precise parcel-by-parcel vinifications and remarkable ability to express the full diversity of Arbois: topped-up Chardonnay, Savagnin under flor, Vin Jaune, Crémant du Jura, Poulsard, Trousseau and Pinot Noir.
In Gevrey-Chambertin, Domaine Sylvie Esmonin produces deep, elegant and precise Pinot Noirs from a family vineyard worked with great care. Renowned in particular for its Gevrey-Chambertin Vieilles Vignes and Premier Cru Clos Saint-Jacques, the domaine is admired for the purity of its fruit, fine tannins and the remarkable ageing potential of its wines.
In Morey-Saint-Denis, Domaine Taupenot-Merme produces precise, elegant Burgundy wines that remain faithful to the great climats of the Côte de Nuits. Led by Romain and Virginie Taupenot, the domaine combines family heritage, respectful viticulture, old vines and measured vinification.
In Ribeauvillé, Domaine Trimbach has embodied one of Alsace’s greatest signatures for dry white wines since 1626. Shaped by a long family tradition, the estate is sought after for its straight, crystalline and age-worthy Rieslings, including the legendary Clos Sainte Hune.
In Turckheim, Domaine Zind-Humbrecht stands among the leading references for great white wines from Alsace. Led by Olivier Humbrecht, France’s first Master of Wine, the domaine combines biodynamics, precise terroir interpretation and demanding vinification to produce deep, vibrant and age-worthy Rieslings, Pinot Gris and Gewurztraminers.
Dominus Estate embodies one of Napa Valley’s most refined expressions of Cabernet Sauvignon, combining Californian depth with the restraint, structure and ageing potential of a great Bordeaux-inspired wine.
A historic Port house from the Douro, Dow’s is renowned for deep, structured and remarkably refined Ports, marked by controlled power, firm tannins and a drier finish than many of the great classic houses.
Emidio Pepe embodies one of the most vibrant and moving expressions of Abruzzo: natural, profound and age-worthy wines, shaped by patience, tradition and an uncompromising respect for the life of the vineyard.
On the eastern side of Montalcino, Eredi Fuligni stands for one of Brunello’s most classical and graceful expressions. Rooted in tradition, the estate crafts Sangiovese of remarkable purity, combining fine structure, natural freshness, aromatic delicacy and long ageing potential.
In Castelnuovo Berardenga, Fattoria di Fèlsina stands as one of the great references for Tuscan Sangiovese, between Chianti Classico and the Colli Senesi. Led by the Poggiali family, the estate produces deep, distinguished and long-built wines, with Fontalloro and Rancia among its most sought-after expressions.
Based in Écueil on the Montagne de Reims, Frédéric Savart is one of Champagne’s most sought-after grower-producers, crafting precise, vibrant and deeply expressive Champagnes from Premier Cru vineyards. Built around Pinot Noir, Chardonnay, low intervention and very low dosage, the domaine offers a pure and contemporary reading of Champagne terroir.
In the hills of Oakville and the Stags Leap District, FUTO Estate embodies one of Napa Valley’s most discreet and sought-after expressions. Founded by Tom and Kyle Futo, the estate crafts rare, deeply structured Cabernet Sauvignon wines shaped by meticulous vineyard work, parcel precision and an uncompromising pursuit of purity.
An absolute benchmark for traditional Barolo, Giacomo Conterno crafts profound Nebbiolo wines in Serralunga d’Alba, austere in youth and built for exceptional ageing.
A pillar of traditional Barolo, Giuseppe Rinaldi crafts profound, vibrant and timeless Nebbiolo wines, shaped by the great crus of the Langhe and a deep fidelity to classic ageing in large old casks.
In the heart of the Côte de Nuits, Domaine Hudelot-Noëllat is one of Burgundy’s most admired family estates. Based in Vosne-Romanée and now guided by Charles van Canneyt, it crafts refined, deeply expressive Pinot Noir from some of the region’s finest appellations, including Richebourg, Romanée-Saint-Vivant, Clos de Vougeot, Vosne-Romanée and Chambolle-Musigny.
A legendary figure of Arbois, Jacques Puffeney crafted Jura wines of rare depth, from age-worthy Vin Jaune and great Savagnin under veil to delicate reds from the terroirs of Montigny-lès-Arsures.
In Saint-Aubin, Domaine Jean-Claude Bachelet has become one of the most sought-after signatures of the Côte de Beaune. Led by Benoît and Jean-Baptiste Bachelet, the estate produces precise, saline and luminous Chardonnay wines from Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet and a few exceptional terroirs.
In Napa Valley, Kongsgaard stands as one of California’s rarest and most admired Chardonnay signatures. Founded by John and Maggy Kongsgaard, the estate produces deep, mineral and intensely textured wines, led by the iconic The Judge Chardonnay, a cult bottling from an old family vineyard planted in the 1970s.
L'Aventure Vineyards - Stephane Asseo
In Paso Robles, California, L’Aventure Vineyards embodies the free and ambitious vision of Stephan Asseo, a French winemaker trained in Bordeaux. The estate produces powerful yet refined blends of Bordeaux and Rhône varieties from limestone-rich Westside terroirs, with depth, texture and energy that make it one of the leading names of the Central Coast.
Founded in Tours-sur-Marne in 1812, Laurent-Perrier is one of Champagne’s great independent family-owned houses, renowned for its Chardonnay-driven elegance, crystalline freshness and refined balance. From La Cuvée to Grand Siècle, alongside Cuvée Rosé and Cuvée Alexandra Rosé, the House expresses a luminous, precise and timeless vision of Champagne.
Le Domaine de la Grange des Pères
In Aniane, in the heart of the Languedoc, Domaine La Grange des Pères stands as one of the most sought-after legends of contemporary French wine. Founded by Laurent Vaillé, the estate crafts rare, profound and intensely Mediterranean wines, admired for their balance, complexity and noble ageing potential.
On the cool northern Californian coast, Littorai Wines has become a benchmark for terroir-driven Pinot Noir and Chardonnay. Founded by Heidi and Ted Lemon, the estate combines Burgundian sensibility, coastal freshness and deeply thoughtful farming to produce wines of finesse, purity and remarkable precision.
In Reims, Champagne Louis Roederer embodies one of the greatest family-owned and independent houses in Champagne. Built on an exceptional vineyard and a demanding vision of time, the house crafts luminous, chalk-driven and deeply refined cuvées, from Collection to the rarest expressions of Cristal.
In Morgon, Domaine Louis-Claude Desvignes embodies one of the deepest and most authentic expressions of age-worthy Gamay. Today led by Claude-Emmanuelle and Louis-Benoît Desvignes, the estate reveals the great terroirs of Côte du Py and Javernières through structured, mineral and intensely vibrant wines.
A historic name in Lavaux, La Maison Massy — closely associated with Luc Massy — embodies a classic, precise and deeply Swiss expression of Chasselas. From Epesses, the family crafts elegant terroir-driven wines shaped by Clos du Boux, Dézaley Chemin de Fer and the great Vaud terraces overlooking Lake Geneva.
In the heart of Speyside, The Macallan stands among the most prestigious names in single malt Scotch whisky. Founded in 1824 on the Easter Elchies estate, the distillery is renowned for deep, elegant and highly collectible whiskies shaped by exceptional sherry-seasoned oak casks.
In Ambonnay, at the heart of the Montagne de Reims, Egly-Ouriet stands among the absolute benchmarks of grower Champagne. Old vines, Grand Cru Pinot Noir, extended lees ageing and very low dosages give rise to deep, vinous, precise Champagnes sought after by the world’s finest collectors.
In Chaintré, at the southern edge of Burgundy, Maison Valette offers one of the most distinctive expressions of natural Chardonnay in the Mâconnais. A family estate led by Philippe, Cécile and Baptiste Valette, it produces deep, living and long-aged white wines, sought after for their texture, energy and singular personality.
In the heart of Piedmont, Michele Chiarlo has been crafting emblematic wines since 1956 from the great crus of Barolo, Barbaresco, Nizza and Gavi. A family estate renowned for elegant Nebbiolo, deep Barbera and a strong commitment to native grape varieties, it embodies a precise, classical and refined interpretation of Piedmont’s finest terroirs.
In Touraine, Nicolas Barbou represents a new generation of free, precise and deeply sensitive winegrowers. Working on a tiny surface around Oisly, he crafts rare, expressive and long-aged wines in which Sauvignon Blanc, Chardonnay, Chenin, Gamay and Pinot Noir become deeply personal cuvées shaped by craftsmanship and creative freedom.
A mythical estate in Savennières, Coulée de Serrant embodies one of the greatest expressions of Chenin Blanc, producing profound, distinctive biodynamic wines built for long ageing.
An icon of Napa Valley, Opus One unites the Bordeaux heritage of Mouton Rothschild with the pioneering spirit of Robert Mondavi in a refined, structured and age-worthy Californian red.
On the northern slopes of Mount Etna, in Passopisciaro, Palmento Costanzo reveals the volcanic soul of Contrada Santo Spirito. Old vines, lava-stone terraces, Nerello Mascalese, Carricante and parcel-by-parcel vinification give rise to precise, mineral wines deeply marked by the energy of the volcano.
In Castiglione Falletto, Paolo Scavino embodies one of the most precise and elegant interpretations of contemporary Barolo. Founded in 1921, this family estate reveals the great crus of Piedmont through floral, structured and refined Nebbiolo wines, marked by fine tannins, clear fruit expression and remarkable ageing potential.
In Pomerol, Petrus stands as one of the most mythical expressions of Bordeaux Merlot. Born from a unique terroir of deep clay soils, this rare wine combines density, velvety texture, aromatic depth and exceptional longevity, without owing its prestige to any official classification.
Domaine Pierre Péters is one of the great references of Le Mesnil-sur-Oger, crafting Grand Cru Blanc de Blancs Champagnes of striking purity, chalky precision and remarkable ageing potential.
In Chassagne-Montrachet, Pierre-Yves Colin-Morey produces some of Burgundy’s most sought-after white wines, admired for their crystalline purity, mineral tension and remarkable ageing potential. Between family-owned vineyards and a highly selective négociant activity, PYCM offers a precise interpretation of the great terroirs of the Côte de Beaune, from Saint-Aubin to Meursault, Puligny-Montrachet and Corton-Charlemagne.
In Lessona, in Alto Piemonte, Proprietà Sperino revives one of the most refined and historic expressions of Nebbiolo. Led by Paolo and Luca De Marchi, the estate produces slender, mineral and deeply elegant wines from ancient marine sands at the foot of Monte Rosa.
In the Santa Cruz Mountains and Sonoma County, Ridge Vineyards stands as one of California’s most historic and respected estates. From the legendary Monte Bello Cabernet Sauvignon to old-vine Zinfandel field blends, Ridge combines traditional winemaking, organic farming and a rare transparency of style.
In Barbaresco and Castiglione Falletto, Roagna embodies one of Piedmont’s most uncompromising expressions of traditional Nebbiolo. Old vines, historic crus, long macerations and patient ageing give rise to wines of rare purity, depth and longevity.
In Le Mesnil-sur-Oger, Champagne Salon represents the rarest and most radical expression of Blanc de Blancs Champagne. One cuvée, one grape variety, one Grand Cru village and only the finest vintages: this uncompromising philosophy gives birth to crystalline, saline and profoundly age-worthy Champagnes.
In the Sta. Rita Hills, at the heart of Santa Barbara County, Sandhi Wines offers a fresh, precise and restrained vision of California. Founded in 2010 around Chardonnay and Pinot Noir, the estate produces luminous, mineral and finely balanced wines shaped by Pacific breezes, cool-climate vineyards and a clear sense of place.
In Paso Robles’ Willow Creek District, Saxum Vineyards has become one of California’s cult Rhône-inspired estates. Built around the limestone-rich James Berry Vineyard, Justin Smith’s wines combine solar intensity, mineral tension, satin texture and remarkable precision.
Founded in 1934 by Abel Sempé, Maison Sempé is one of the historic names of Armagnac. Renowned for its Gascon eaux-de-vie, old vintages and generous style, the House embodies a classic, round and profound expression of Armagnac, shaped by tradition, patient ageing and the pleasure of sharing.
In Napa Valley’s Stags Leap District, Shafer Vineyards has become a benchmark for polished, cellar-worthy Californian wines. Best known for Hillside Select Cabernet Sauvignon, the estate combines hillside fruit, sustainable farming and the long-standing winemaking expertise of Elias Fernandez.
In California’s Central Coast, Sine Qua Non stands as one of the most coveted names for Rhône-inspired wines. Founded by Manfred and Elaine Krankl, the domaine produces rare, allocation-only micro-cuvées of Syrah, Grenache and white Rhône varieties, admired for their intensity, originality, depth and unmistakable artistic identity.
In Reims, Champagne Taittinger embodies a luminous, elegant and refined expression of Champagne, shaped by a strong Chardonnay identity. Still family-owned, the maison is admired for its precise and delicate cuvées, including the iconic Comtes de Champagne, one of the great age-worthy Blancs de Blancs.
On the Isle of Skye, Talisker stands as one of Scotland’s most distinctive maritime single malts. Founded in 1830 in Carbost, the distillery produces powerful, saline, smoky and peppery whiskies, deeply shaped by wild coastal landscapes, sea spray and the mineral character of the island.
Maison Tardieu-Laurent is one of the leading micro-négociant-éleveurs in the Rhône Valley. Founded by Michel Tardieu in Lourmarin and now carried forward with Bastien Tardieu, the house selects fruit and wines from very old vines to craft deep, precise and highly expressive cuvées shaped by their appellations.
In the Val d’Orcia, in south-eastern Tuscany, Tenuta di Trinoro stands as one of Italy’s most singular expressions of Bordeaux grape varieties. Founded by Andrea Franchetti, the estate produces rare, deep and powerfully structured reds dominated by Cabernet Franc, Merlot, Cabernet Sauvignon and Petit Verdot.
In the heart of Tuscany’s Valdarno di Sopra, Tenuta Il Borro embodies a refined and sustainable vision of modern Tuscan wine. Restored by the Ferragamo family, the estate combines a historic village, organic farming and precise winemaking to craft elegant reds, expressive Sangiovese and polished Super Tuscan blends. Its wines stand out for their balance, freshness and graceful interpretation of the Tuscan landscape.
An iconic estate of Bolgheri, Tenuta San Guido gave birth to Sassicaia, a refined, saline and age-worthy Tuscan Cabernet that reshaped the history of Italian wine.
A cult estate in Suvereto, Tua Rita embodies one of the most sought-after expressions of the Super Tuscan style, with intense, refined wines deeply shaped by the sun-drenched terroirs of the Alta Maremma.
Ulysses Vineyard offers a refined and precise expression of Oakville Cabernet Sauvignon, shaped by the Bordeaux discipline of Christian Moueix and the natural depth of one of Napa Valley’s most celebrated terroirs.
In Loreto Aprutino, in the Abruzzo region, Azienda Agricola Valentini stands as one of Italy’s most mythical estates. Celebrated for its legendary Trebbiano d’Abruzzo, as well as its Montepulciano and Cerasuolo, the Valentini family produces rare, profound and deeply artisanal wines with exceptional ageing grace.
In Castiglione Falletto, at the heart of the Langhe, Vietti stands as one of Piedmont’s most influential estates. Pioneer of single-vineyard Barolo, guardian of native grapes and ambassador of refined Nebbiolo, the estate combines historical depth, precision and a rare sensitivity to each cru.
In Malans, in the Bündner Herrschaft, Weingut Donatsch stands among Switzerland’s great wine references. This historic family estate, now led by Martin Donatsch, produces rare, precise and deeply elegant Pinot Noir, Chardonnay and Completer, inspired by Burgundy yet firmly rooted in the Alpine freshness of Graubünden.
Weingut Gernot und Heike Heinrich
In Gols, at the heart of Burgenland, Gernot and Heike Heinrich embody one of the leading voices of Austrian biodynamics. Their wines express Blaufränkisch, Zweigelt, St. Laurent and the great terroirs of the Leithaberg with depth, energy and precision, in a living, textured style deeply rooted in the soils.
In Maienfeld, at the heart of the Bündner Herrschaft, Weingut Möhr-Niggli stands among the most refined voices of Swiss Pinot Noir. Run by Matthias and Sina Gubler-Möhr, the estate crafts precise, vibrant and deeply Alpine wines from a small vineyard shaped by altitude, limestone-rich soils and cool mountain influences. Its Pinot Noirs, especially the sought-after PILGRIM and MAGNUS cuvées, combine finesse, tension, silky texture and remarkable ageing potential.
In Gols, in Austria’s Burgenland, Weingut Paul Achs stands as one of the leading references for Blaufränkisch. A biodynamic estate known for refined, deep and precise red wines, it reveals the finest terroirs of the Parndorfer Platte with Pannonian ripeness, limestone freshness and excellent ageing potential.









































































































































































































































































































































































































































































































































































































































































































































































































































































