Switzerland • Valais • Fully • Biodynamics

Cave La Liaudisaz — Marie-Thérèse Chappaz, an Icon of Alpine Winemaking

In the heart of the steep slopes of Fully, Cave La Liaudisaz has embodied the excellence of Valais wine for over three decades. Guided by the passion and conviction of Marie-Thérèse Chappaz, a pioneering figure of biodynamics in Switzerland, the estate represents a harmonious blend of rigor, spirituality, and respect for nature.

Born in 1960 and trained at the École de Changins, Marie-Thérèse took over the family vineyards in 1987 around the hamlet of La Liaudisaz, at the foot of the Grand Chavalard. Under her leadership, the estate has become a model of high-altitude viticulture, in perfect harmony with its natural environment.

A Terroir of Altitude and Light

The vines cling to the granite and schist slopes of Fully, overlooking the Rhône Valley. With full southern exposure, they benefit from intense sunlight and the cool nights characteristic of Valais. This strong thermal amplitude, combined with the poor soils, shapes wines of brilliant minerality, remarkable precision, and power.

Each parcel is cultivated by hand following biodynamic principles: lunar cycles, natural composts, herbal preparations, and careful observation of the vegetative cycle.

Signature Cuvées

  • Fendant La Liaudisaz — 100% Chasselas: crystalline purity, citrus, flint stone, saline finish.
  • Dôle La Liaudisaz — Pinot Noir & Gamay: ripe red fruit, touch of spice, velvety and generous texture.
  • Petite Arvine — emblematic Valais grape: tension, elegance, and saline persistence.
  • Grain Pinot, Grain d’Or, Grain Cinq — precise, parcel-based collection among the most sought-after cuvées in Switzerland.
  • Ermitage (Marsanne) — rich and complex, blending honey, dried fruit, and fresh minerality.

These wines reflect the humanist and poetic vision of their creator: cuvées of emotion, depth, and radiant light.

Style & Philosophy

Gentle, low-intervention fermentations with native yeasts, minimal sulfur use, and ageing in tanks or neutral barrels depending on the wine’s character. The Chappaz style is defined by vibrant energy, aromatic purity, and a silky texture — the result of artisanal craftsmanship. These powerful yet luminous wines express the verticality and soul of the Valais terroir.

International Recognition

Named Swiss Wine Icon by Gault & Millau in 2015, Marie-Thérèse Chappaz is recognized worldwide as a leading voice in Alpine winegrowing. Her cuvées are found on the finest tables and in collectors’ cellars, symbolizing an authentic and spiritual Valais.

At a Glance

  • Winemaker: Marie-Thérèse Chappaz
  • Region: Fully, Valais (Switzerland)
  • Vineyard area: approx. 10 ha
  • Farming: certified biodynamic
  • Grape varieties: Chasselas, Pinot Noir, Gamay, Petite Arvine, Marsanne, Humagne, etc.
  • Signature style: pure, vibrant, precise, with luminous intensity

No products available yet

Stay tuned! More products will be shown here as they are added.