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Givry is a wine appellation located in the Côte Chalonnaise region of Burgundy. This historic village is known for its red wines, primarily made from the Pinot Noir grape, as well as its white wines made from Chardonnay. Although the appellation is less famous than some of its neighboring regions, it produces wines of great quality, often at mor...
Givry is a wine appellation located in the Côte Chalonnaise region of Burgundy. This historic village is known for its red wines, primarily made from the Pinot Noir grape, as well as its white wines made from Chardonnay. Although the appellation is less famous than some of its neighboring regions, it produces wines of great quality, often at more affordable prices, making it an attractive alternative for Burgundy wine enthusiasts.
The terroir of Givry is predominantly composed of limestone and clay soils, which favor optimal grape ripening. The semi-continental climate, with moderate influences, allows for the grapes to mature perfectly, resulting in wines with excellent freshness and remarkable aromatic complexity. This combination of factors imparts great expressiveness to the wines, both red and white.
The red wines of Givry are renowned for their finesse and elegance. The Pinot Noir grape expresses delicate aromas of red fruits such as cherry, raspberry, and strawberry, with spicy and sometimes floral notes. These wines are often well-balanced, with soft tannins and a nice length on the palate. While they can be enjoyed young, some can also age gracefully, developing more complexity over time.
The white wines of Givry, though less well-known than the reds, are also highly appreciated. Made primarily from Chardonnay, these wines stand out for their freshness, purity, and fruity character. Expect aromas of white-fleshed fruits, such as apple and pear, with occasional hints of hazelnut or butter, particularly after oak aging. The white wines from Givry are smooth and well-balanced, making them perfect for pairing with dishes like fish, seafood, or poultry.
The Givry appellation also boasts several Premier Cru vineyards, some of which produce wines with greater complexity and aging potential. Premier Cru Givry wines are sought after for their aromatic intensity and finesse, with more marked tannic structures and promising aging potential.
Givry winemakers have successfully blended tradition and modernity, adopting environmentally-friendly viticulture practices and focusing on quality terroir. Many producers prioritize sustainable farming and natural winemaking techniques, allowing the true character of the terroir to shine through.
If you're looking for Burgundy wines that are both refined and affordable, Givry is an appellation worth discovering. With its elegant red wines and fruit-forward, balanced whites, Givry offers beautiful diversity and excellent value for money.
2010 Domaine Francois Lumpp Petit Marole Blanc, Givry Premier Cru, France
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