Corton Clos du Roi 2017 - Hubert de Montille
Prestigious Corton Grand Cru, powerful and refined.
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Corton Clos du Roi Grand Cru 2017 — Hubert de Montille
This Corton Clos du Roi Grand Cru 2017 from Domaine Hubert de Montille expresses the noble depth, precision and limestone strength of one of the most prestigious climats on the hill of Corton. A great red Burgundy of structure and refinement, it combines the natural power of a Grand Cru with the freshness and elegance of the 2017 vintage.
Built around pure Pinot Noir fruit, fine tannins and a long mineral persistence, this wine reveals notes of black cherry, Morello cherry, fresh raspberry, fine cassis, old rose, violet, delicate spices, black tea, noble earth and warm stone. It is a wine of poise and ageing potential, already impressive after measured aeration, yet destined to gain further complexity over time.
A distinguished Corton Grand Cru: structured, precise and profoundly Burgundian. The 2017 vintage brings freshness, aromatic clarity and silky texture, while the Clos du Roi terroir contributes depth, mineral tension and a firm, noble frame. The result is a refined Pinot Noir with controlled power, elegant fruit and a long, saline finish.
Terroir: Clos du Roi, limestone power and Corton nobility
The Clos du Roi climat is one of the historic Grand Cru terroirs of Corton, renowned for producing Pinot Noir with depth, structure and remarkable longevity. Its limestone, marl and stony soils give wines of firm architecture, mineral freshness and long persistence.
In the hands of Domaine Hubert de Montille, this terroir is interpreted with precision and classical elegance. The wine favours balance over excess: pure fruit, fine tannins, vertical freshness and a noble earthy dimension that will become more expressive with age.
Tasting notes
Appearance: deep ruby with garnet reflections, bright and refined, still showing the freshness and vitality of the 2017 vintage.
Nose: precise, noble and complex, opening on black cherry, Morello cherry, raspberry, fine cassis, rose and violet. With aeration, delicate notes of fine spices, black tea, forest floor, noble earth, warm stone, light liquorice and discreet truffle emerge.
Palate: straight, silky and structured, carried by pure fruit, noble tannins and persistent mineral tension. The finish is long, lightly saline and spicy, with a refined impression of limestone freshness and controlled power.
Fruit: black cherry, Morello cherry, fresh raspberry, fine cassis, red plum.
Flowers and spices: old rose, violet, fine spices, black tea, light liquorice.
Evolution and terroir: noble earth, delicate forest floor, fine leather, discreet truffle, warm stone, limestone freshness and long mineral persistence.
Expression of the 2017 vintage
The 2017 vintage brings elegance, freshness and aromatic precision to this naturally powerful Grand Cru. Rather than opulence, the wine shows clarity, balance and finesse, with a refined tannic structure and excellent ageing potential. Over time, it will gain deeper notes of forest floor, black tea, fine leather, truffle and noble earth, while preserving the mineral length typical of Corton.
Food pairing
This Grand Cru will pair beautifully with roasted poultry, beef fillet, duck breast, pigeon with mild spices, mushroom risotto or mature soft cheeses. Its depth, freshness and mineral structure also make it an excellent wine for collectors of fine red Burgundy.
In summary: a profound, precise and beautifully structured Corton Clos du Roi Grand Cru 2017, shaped by the freshness of the vintage, the limestone power of the terroir and the classical elegance of Domaine Hubert de Montille.
Dominant aromas: black cherry, Morello cherry, raspberry, cassis, rose, violet, fine spices, black tea, noble earth, warm stone and a long mineral finish.
Data sheet
- until 2035
- Corton Clos du Roi
- Grand Cru
- Red
- 2017
- IN
- Robert Parker: (90-92)/100
- Burgundy
- Bottle (0.75 l)
- 100% Pinot noir
- 15–16 °C
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