Champagne “Longitude” Premier Cru Extra-Brut – Larmandier-Bernier

A pure, mineral and refined Blanc de Blancs, expressing the chalky terroirs of the Côte des Blancs

Terroir & Winemaking

Formerly known simply as “Blanc de Blancs,” Longitude is made exclusively from Chardonnay grapes harvested in the celebrated chalky soils of the Côte des Blancs, including Grand Cru sites such as Avize, Cramant and Oger, as well as Premier Cru parcels in Vertus. The cuvée reflects a longitudinal selection of these top terroirs that share similar geological traits. :contentReference[oaicite:1]{index=1}

A non-vintage Champagne, Longitude incorporates roughly 40 % reserve wines from the estate’s perpetual reserve, begun in 2004. Fermentation occurs with indigenous yeasts in barrels and large wooden tanks, followed by extended élevage on the lees, and hand disgorgement. The low Extra-Brut dosage accentuates purity, freshness and terroir definition. :contentReference[oaicite:2]{index=2}

Tasting Notes

Nose:
Fresh and detailed, with aromas of white orchard fruit, zesty lemon peel, subtle hazelnut and brioche nuances, and a chalky mineral signature typical of the Côte des Blancs. :contentReference[oaicite:3]{index=3}

Palate & Finish:
Vibrant and structured, the palate offers crisp acidity, fine mousse and a refined mineral backbone. The finish is long, saline and persistent, balancing creamy texture with racy freshness — ideal as an aperitif or paired with seafood and shellfish. :contentReference[oaicite:4]{index=4}