list of wineries

There are 1015 brands

Château Grillet

Chateau Grillet was purchased by the Neyret-Gachet family in 1827. The Neyret-Gachet family continued to own the estate until 2011.

The tiny, 3.5 hectare vineyard of Chateau Grillet has a terroir of granite with quartz, micas sand and clay soils. The vineyard is planted to 100% Viognier.

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Château Gruaud Larose

129 hectares of land, 82 hectares of vines planted round the Château.

Château Gruaud Larose is tending to confirm the place it has deserved for so many long years: among the top Médoc growth.

Production : 300'000 bouteilles ;

Surface : 82 ha ;

Plantation density : 7'500 vines/ha

Age of the vines : 40 years;

Second wine : Sarget de Gruaud-Larose;

Best vintages : 2010, 2009, 2000, 1990, 1986, 1982, 1961;

Wine variety : 57% cabernet sauvignon, 30% merlot, 4% petit verdot, 7% cabernet franc, 2% malbec;

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Château Guiraud

Château Guiraud, formely château de Bayle, classified in 1855, is with Yquem the only first growth in the commune of Sauternes proper.

Guiraud was the name of the family which owned the growth before it was classified in 1855.

Production : 90'000 bottles ;

Surface : 120 ha ;

Second wine : le Dauphin du Château Guiraud;

Wine variety : 65% Sémillon, 35% Sauvignon, 5% Muscadelle;

Best vintages : 2009, 2007, 2001, 1997, 1983.

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Château Haut Bailly

Production: 140’000 bottles ;

Surface: 28 ha ;

Wine variety: 65% cabernet sauvignon, 25% merlot, 10% petit verdot;

Best vintages: 2010, 2009, 2005, 1961

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Château Haut Sarpe

"Located on a clay-limestone plateau, this vineyard produces a wine with notes of dark fruit, toast and vanilla. Well-balanced, with refined, long tannins, this wine has a light, elegant structure and shows a great deal of charm."

Source: Robert Parker

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Château Haut-Brion

For more than four centuries, the proprietors and managers of Château Haut-Brion have been obsessed by the idea of improving the quality.

Classified a first groth of the Gironde in 1855, Château Haut Brion was also ranked first in 1973, in spite of the fact that this classification only concerned Médoc growths and Haut-Brion is situated in Graves.

Production : 150’000 bottles ;

Surface : 42 ha ;

Wine variety : 55% cabernet sauvignon, 25% merlot, 20% cabernet franc;

Best vintages : 2012, 2010, 2009, 2005, 2000, 1990, 1989, 1961, 1955, 1945, 1928, 1926.

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Château Hosanna

The former Certan Giraud was bought by Moueix and renamed Hosanna for the 1999 and subsequent vintages.

Production : 18'500 bottles ;

Surface : 4.5 ha ;

Wine Variety: 70% merlot, 30 % Cabernet franc;

Best vintages : 2010, 2009, 2005, 2000.

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Château Jean Pierre Gaussen

The winery was started by Jean-Pierre and his wife in the 60s. Gaussen is a very old school farmer and holds to making traditional style Bandol.

About 11-12 hectares of vines in the goblet style located right in the heart of the best part of the Bandol appellation on the hill between Le Plan du Castellet and La Cadière d'Azur.

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Château Kirwan

Château Kirwan enjoys a worldwide reputation thanks to its exceptional terroir, the high technology applied out in the vineyards and in the winemaking.

Château Kirwan produces a very typically Margaux wine: feminine and delicate with an elegant bouquet of vanilla and ripe fruit, its displays a certain finesse which developps as the wine matures.

Production: 180’000 bottles ;

Superficie: 35 ha ;

Plantation density : 7'000 to 10'000 vines / ha;

Age of the vines : 27 years;

Second wine : les Charmes de Kirwan;

Best vintages: 2010, 2009, 2003;

Wine varieties: 40% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot, 20% Cabernet Franc;

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Château la Commanderie

Production : 32'000 bouteilles ;

Surface : 6 ha ;

Wine variety : 10% Cabernet Sauvignon, 80% Merlot, 10% Cabernet Franc;

Best vintages : 2009, 2005, 2000, 1996.

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Château La Confession

Surface : 2.7 ha ;

Wine variety :5% cabernet sauvignon, 50% merlot, 45% cabernet franc;

Best vintages: 2010, 2009, 2008, 2005, 2001.

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Château La Conseillante

The history of Château la Conseillante began in 1735 when for love of her vineyard Catherine Conseillant decided to give it her name.

Colour, structure, tannin-balance, smoothness on the palate and long cellaring make the growths of la Conseillante extremly subtle wines.

Production : 70’000 bottles ;

Superficie : 12 ha ;

Age of the vines : 40 years;

Plantation density : 5'500 vines / ha;

Wine variety : 80% merlot, 20% cabernet franc;

Best vintages : 2012, 2010, 2009, 2005, 2000, 1990, 1989, 1959, 1949.

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