list of wineries


There are 1015 brands
  • Marcassin Vineyard

    Marcassin is a leading Sonoma Coast wine label owned by famous winemaker Helen Turley and her viticulturalist husband John Wetlaufer. Turley is one of the most influential winemakers in California, and has acted as a consultant for many of the region's top estates, including Pahlmeyer and Peter Michael Winery.

  • Marcel Deiss

    Located in Bergheim, Domaine Marcel Deiss was established after the Second World War by the grandfather of the current owner, Jean-Michel Deiss.

    Jean-Michel Deiss's wines are without doubt among the most exciting of the region.

  • Marchesi Antinori

    Marchesi Antinori is one of Italy's most prestigious wine estates, founded in 1385. Renowned worldwide, it is particularly famous for its flagship wines: Tignanello, Solaia, and Guado al Tasso.

    Tignanello is a groundbreaking wine from Tuscany, made from a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc. It was the first wine in the region to use non-traditional varieties and the first Sangiovese to be aged in barriques, giving it exceptional depth and complexity.

    Solaia, produced only in great vintages, is a prestigious wine made from the finest Tignanello vineyards. It is predominantly made from Cabernet Sauvignon and Cabernet Franc, cultivated in a unique terroir at high altitudes with calcareous and clay soils, resulting in a wine of exceptional richness and structure.

    Guado al Tasso, first produced in 1990, represents Antinori's innovation in the Bolgheri wine region. This blend of Cabernet Sauvignon, Merlot, and Cabernet Franc highlights the diversity of the Bolgheri terroir with its complex aromas and elegant character.

    The best vintages of these wines are from 2010, 2009, 1997, and 1985, particularly sought after for their quality and exceptional aging potential.

    Marchesi Antinori continues to shape the history of winemaking with wines of great distinction, and these wines remain essential for collectors and enthusiasts.

  • Marchesi de' Frescobaldi

    Marchesi de Frescobaldi is one of the best known and largest vine growing companies in the world.

    These vineyards comprise of over 1,000 hectares of vineyards which are located in the premium areas with the finest terroir. 

    The Frescobaldi family are all directly involved in the management and marketing of these superb wines and their beautiful wines are currently sold in over 60 countries.

  • Marques de Murrieta

    Marqués de Murrieta is named after Luciano de Murrieta, one of the founding fathers of modern Rioja winemaking, who established the estate in 1852 in the world renowned Rioja region of Spain.

  • Marques de Riscal

    Wines of the Herederos de Marqués de Riscal has always been a leading and pioneering company in the wine producing sector.

    In 1858, it became the first winery in the Rioja to produce wines following the Bordeaux method and in 1972, it was the first winery to promote the Rueda Designation of Origin, where it produced its famous Marqués de Riscal white wines.

  • Mas Alta

    Bodegas Mas Alta is placed in the heart of Piorat, in the small village of Vilella Alta.

    La creu Alta is the winery flagship, joining the oldest Garnacha and Carinena wines in the perfect terroir interpretation and sensation.

    The annual production of Bodegas Mas Alta is around 40‘000 bottles.

  • Mas du Soleilla

    "(...) La Clape is located on a limestone plateau that rises above the Mediterranean near the city of Narbonne. One of the leading producers here is Mas du Soleilla.

    Its La Clape Clôt de l'Amandier 2006 is the top-scoring wine in this report (94 points), though pricey at $85 a bottle. It shows an intensity that is reminiscent of the big reds of the Northern Rhône, boding well for its long-term aging potential. (...)"

    Source: Wine Spectator

  • Mas Gabinèle

    Mas Gabinèle is a wine domaine in the Faugères region in the Languedoc in the south of France.

    Mas Gabinele has today some 12 hectares of land, 10 of which are vineyards planted with vines.

    Mas Gabinele makes several different wines. There is the “standard” range with red and rosé, made from syrah, carignan, grenache and mourvèdre.

    There is also a “prestige” cuvee called Rarissime.

  • Mas Igneus

    Mas Igneus, founded in 1997 in Poboleda, is an iconic winery in the Priorat appellation, Catalonia, Spain. As the first estate to adopt organic farming, it owns 11 hectares of vineyards located on the renowned schist terroirs of Costers de l'Ermita. The estate is known for its powerful, structured red wines, crafted from grape varieties such as Grenache, Carignan, Syrah, and Tempranillo. These wines showcase the richness and complexity of the terroir, making them a true reference of the region. Since its acquisition in 2020, the estate continues its commitment to quality, always honoring the environment and the winemaking traditions of the Priorat.

  • Mas Jullien

    Mas Jullien was created by Olivier Jullien in 1985. Located in Joncquières, to the north of Montpellier, the domain covers 18 hectares.

  • Mas Laval

    Christine and Joël Laval are the owners of the great Mas Laval.

    The vineyard extends on 3 ha only and is situated on the fabulous Aniane terroir close to Daumas Gassac, the Grange des Pères and Montcalmès.

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