list of wineries

There are 993 brands

Domaine La Colombe - R. Paccot

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domaine Labet

Domaine Labet is a producer located in the Jura region of eastern France.

Domaine Labet owns 13.5 hectares (33.5 acres) of vineyards in which Chardonnay dominates greatly with 8.7 ha or 66%. The domaine is managed organically, with around 20% of vineyards certified.

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Domaine Laffont

Domaine Laffont is in Madiran, an appellation in southwest France west of Toulouse. The 9.5-acre domaine is owned by Pierre Speyer, a Belgian businessman with a taste for southwestern wines.

A dark, massive wine, "Hecate," the domaine's top wine, is smooth and supple for a Madiran.

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Domaine Laroche

Domaine Laroche epitomises Chablis. The quality of their wines is impeccable, with all wines carrying the Chablis hallmark of crystalline purity and steely minerality.

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domaine Lécheneaut

Founded in 1960 by Fernand Lécheneaut, the domaine started out with two and a half hectares of vineyards divided among the communes of Nuits-Saint-Georges, Chambolle-Musigny, and Morey-Saint-Denis.

In 1985, Fernand passed away and his sons Philippe and Vincent took over. Their father had always sold wine in barrel and when the brothers took over, they were the first to bottle, making 1985 the first vintage with the Domaine Lécheneaut label.

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domaine Leflaive

Leflaive has 22 hectares of vineyards, including 10 hectares of Premiers Crus (in Puligny Montrachet: Les Combettes, Les Pucelles, Le Clavoillon, Les Folatieres and in Meursault-Blagny, Sous le Dos d'Ane) and no fewer than 5 hectares of Grands Crus (Chevalier Montrachet, Bâtard Montrachet, Bienvenues Bâtard Montrachet and a tiny holding of Le Montrachet).

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Domaine Léon Barral
Located in the quaint little hamlet of Lentheric in the heart of Languedoc, this estate can be found on the Faugeres appellation. Currently, Didier Barral runs the operations of this estate. Though the history of this estate dates back to many years ago, commercial winemaking operations started here only after 1990, after Didier took over. Didier named this place after his grandfather, and his team follows biodynamic winemaking practices in the 30 hectares of vineyards he owns.

Some of the popular wines made in this estate are:

Faugeres – made from 50% Carignan, 30% Grenache and 20% Cinsault

Faugeres Jadis – 50% Carignan, 30% Syrah and 20% Grenache

Faugeres Valiniere – 80% Mourvedre and 20% Syrah
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domaine Leroy

This prestigious estate includes nine grands crus (including Musigny , Chambertin, Corton -Charlemagne , ...)

These vineyards, cultivated according to biodynamic principles, produce small quantities of grapes but of great quality. One of the best references for pinot noir.

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Domaine Les Cailloux (Lucien et Andre Brunel)

Andre Brunel owns Les Cailloux, a popular and well-known Chateauneuf du Pape property. He is the third generation of his family to manage the Southern Rhone Valley estate.

Les Cailloux owns 21 hectares of vines. 19 hectares are devoted to red wine production and 2 hectares are used to make white Chateauneuf du Pape wine.

Andre Brunel Les Cailloux produces 2 red Chateauneuf du Pape wines and one Chateauneuf du Pape Blanc. The top wine of Andre Brunel Les Cailloux is their Cuvee Centenaire, which made its debut in 1989.

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domaine les Hutins

Le Domaine les Hutins, in the wine-growing village of Dardagny near Geneva, is managed by Jean, an engineer with a cosmopolitan outlook, and Emilienne, a dynamic and experienced cellar master.

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DOMAINE LES PALLIÈRES

Domaine Les Pallières is undeniably one of the greatest, longest-running properties of the Southern Rhône—outside the village of Gigondas, woven into the foothills of the beautiful and brooding Dentelles de Montmirail. The domaine had been a continuously running farm within the same family since the fifteenth century! Les Pallières was once a famous domaine with wines of impeccable character, yet the property had slowly fallen into disrepair.

Cuvée “Terrasse du Diable,” encompasses the low-yielding vines from the higher altitudes that express great structure and intense minerality. Cuvée “Les Racines” showcases the vineyard parcels surrounding the winery—the origin of the domaine with the oldest vines—with the emphasis on freshness and extravagant cornucopian fruit.

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Domaine les vins de Vienne

Les Vins de Vienne was the name given to the wines of the Seyssuel region in the Roman times, which were reportedly of some repute. It is also the name given to the négociant firm and a domaine recently set up by three leading winemakers from the Northern Rhône, Yves Cuilleron, Pierre Gaillard and François Villard.

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