No products
list of wineries
-
Domaine de Marcoux
The Domaine de Marcoux is an exceptional winery located in Châteauneuf-du-Pape, in the heart of the Rhône Valley, known for its commitment to organic and biodynamic farming. Established centuries ago, the estate combines tradition and innovation to produce high-quality wines, including Châteauneuf-du-Pape reds and whites. Since 1991, the estate has cultivated 18 hectares in Châteauneuf-du-Pape, as well as land in Lirac, ensuring a diverse range of wines grown without chemicals. The estate’s cuvées, such as the Châteauneuf-du-Pape Rouge and the Vieilles Vignes, made from Grenache vines over 55 years old, are highly sought after by wine enthusiasts.
Domaine de Marcoux offers premium organic wines with intense aromas, crafted with care to respect the terroir. Ideal for pairing with fine dining, these wines are perfect for those seeking authentic terroir and excellence. Discover the world of Domaine de Marcoux for unforgettable sensory experiences.
-
domaine de Mont Redon
Domaine de Mont Redon is one of the important names in Chateauneuf du Pape. Their wines are consistently good, with the Chateauneuf being a blend of Grenache, Syrah and Mouvedre.
-
Domaine de Montcalmès
Frédéric Pourtalié and his family farm around twenty-five hectares of vines in what has now become the newly created appellation of the Terrasses de Larzac.
-
domaine de Pingus
Production : 3'500 bouteilles ;
Surface : 5 ha ;
Wine variety : 100% tempranillo;
Best vintages : 2012, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 1999
-
Domaine de TREVALLON - Eloi Dürrbach
Domaine de Trévallon: Buy the Iconic Wines of Éloi Dürrbach
Domaine de Trévallon – Cult Wine from Provence
Established in 1973 by Éloi Dürrbach near Saint-Étienne-du-Grès, Domaine de Trévallon is today considered a cult wine from Provence. Known for its unique blends and exceptional terroir in the Alpilles region, Trévallon wines are highly sought-after by collectors and wine enthusiasts.
Buy Trévallon Rouge: Syrah & Cabernet Sauvignon
The Trévallon Rouge, made from 50% Syrah and 50% Cabernet Sauvignon, stands out due to its remarkable balance, combining Mediterranean intensity with Bordeaux-style elegance. Its limited production (~45,000 bottles per year) makes it a rare and coveted wine on the secondary market.
Notable vintages: 1990, 2001, 2010, 2013, 2015, 2016, 2019
Buy Trévallon Blanc: Marsanne & Roussanne
The Trévallon Blanc, an elegant blend of Marsanne, Roussanne, with touches of Chardonnay and Grenache Blanc, offers freshness, minerality, and exceptional aging potential. With only 6,000-7,000 bottles produced annually, it ranks among the rarest great white wines of Provence.
Notable vintages: 2007, 2010, 2013, 2015, 2019
Artistic Labels by René Dürrbach
Each Trévallon bottle features a unique artistic label created by renowned artist René Dürrbach, father of the winery’s founder. These labels are highly valued by collectors, adding aesthetic and cultural value to each bottle.
Organic and Artisanal Winemaking
Trévallon has always employed organic viticulture, without pesticides or herbicides, using traditional whole-cluster fermentation, natural fermentations, and extended aging in large oak barrels. This artisanal approach ensures wines that are pure, authentic, and profoundly expressive of their terroir.
-
Domaine de Villaine
The de Villaines farm three appellations within the Côte Chalonaise, namely Bouzeron (Aligoté), Rully (Chardonnay and Pinot Noir) and Mercurey (Pinot Noir).
Their single-vineyard parcels are stunning examples of what this complex and amazing terroir can yield. Though their wines are quite enjoyable young, their ability to age well is what one might expect from a master such as de Villaine.
Much of this is due to both the diversity of his vinestock and his organic and biodynamic methodology in the vineyards, both of which Aubert stands by with great conviction. He also ferments his Mercureys and Rully rouge in wood tanks, a style adopted from DRC.
-
domaine des BOSQUETS
Domaine des Bosquets has deep historical roots in Gigondas. It was first mentioned as a vineyard site in 1376.
The average age of his vines is 50 years old, and the soils range (Julien has mapped 14 different terroirs) from sand to various gravels and types of clay – some with high levels of chalk. Average yields are 23 hl/ha for vines destined for the village Gigondas, while it drops down to as low as 15 hl/ha for some of the parcel wines.
-
Domaine des Chezeaux
Domaine des Chezeaux was established in 1982 from the holdings of the Mercier family, who continue to run the estate under SNV des Chézeaux. Located in the Côte de Nuits region of Burgundy, the domaine is particularly notable for being the largest owner of Griotte-Chambertin, one of the most prestigious vineyards in the area.
The estate’s vineyards, which include renowned plots in Gevrey-Chambertin, Chambolle-Musigny, and Morey-Saint-Denis, are now leased to other producers. Notably, Domaine Ponsot manages several top sites, including Le Chambertin, Clos St. Denis, and 57% of the Griotte-Chambertin.
The wines of Domaine des Chezeaux are crafted with respect for Burgundy’s traditional winemaking methods, while also embracing modern, sustainable viticulture practices. The estate produces wines from old vines, with a focus on Pinot Noir for red wines and Chardonnay for whites. Hand-harvested and fermented with native yeasts, the wines are aged in oak barrels, resulting in wines that are elegant, complex, and capable of aging gracefully.
Domaine des Chezeaux is highly regarded by Burgundy enthusiasts for producing wines that authentically express the terroir, with a particular emphasis on elegance and finesse, making them both approachable in their youth and suitable for long-term cellaring.
-
domaine des comtes Lafon
The Domaine des Comtes Lafon, one of the most prestigious producers in Burgundy, offers an exceptional selection of Grand Cru and Premier Cru wines that will captivate high-end wine enthusiasts and collectors alike. With over 15 years of biodynamic viticulture, the estate produces wines of remarkable complexity and finesse. -
Domaine des Croix
The former Domaine Duchet in Beaune has been bought by American Roger Forbes and his co-investors, and entrusted to the care of David Croix, the gifted winemaker for Camille Giroud.
David, the emerging talent of the year according to Bourgogne Aujourd'hui magazine (issue no. 73) is in complete charge at the domaine, which has been renamed Domaine des Croix.
The first vintage, 2005, comprised Corton-Charlemagne, Bourgogne Rouge, Beaune and various Beaune premiers crus from Pertuisots, Cent Vignes, Bressandes and Grèves. The vineyards have been farmed organically since 2008. From 2009 there will be Aloxe-Corton and Corton Grèves.
-
DOMAINE DES LAMBRAYS
Clos des Lambrays is one of the five Grand Crus of the commune of Morey-Saint-Denis.
The Domaine des Lambrays owns almost all of the vineyards, with a very small part owned by the Taupenot-Merme domain.
100 % in stock
All of our products are avalaible on stock
Quick delivery
Your order will be shipped in 48 hours in a packaging provided for this purpose
Free delivery
Free shipment fees for orders over 1000 CHF (in Switzerland)
Free pickup in Geneva
In order to avoid shipping fees, your order can be picked up directly in our cellars or shop in Geneva
Your fidelity rewarded
2 % off