list of wineries

There are 1014 brands

Alonso del Yerro

Located in Roa (Burgos), grapes are sourced from four different vineyards –Santa Marta, Quinto de Pedro, Viña Montserrat and Pago de los Mayores– which are further subdivided into various plots covering 26 hectares dating from 1989.

Two wines are made at Viñedos Alonso del Yerro, both of them from local grape Tinto Fino (Tempranillo). Alonso del Yerro (CHF 30.-, around 70,000 bottles) is their flagship wine, while María (CHF 65.-, 7,000 bottles) is the top cuvée.

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Altesino

The prestigious Brunello di Montalcino maker Altesino is located in the elegant 14th century Palazzo Altesi on a beautiful estate stretching out over 80 hectares.

In 2002, Elisabetta Gnudi Angelini, owner of nearby Tenuta Caparzo, purchased the Altesino winery.

Located at the top of Altesino's vineyards is the prestigious Montosoli vineyard produced one of Italy's first "cru" wines.

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André Ziltener

"The CHÂTEAU ANDRÉ ZILTENER wine house was founded by Klaus-Dieter Ziltener in 1968. He realized his vision of making Burgundies better known in Switzerland, Germany, and Austria, while focusing on top-quality and personal sales advice."

http://www.chateau-ziltener.com/en

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Andrea Oberto

This family-run farm now extends over 16 hectares (40 acres) of vineyards, with a brand-new winery, and an annual production of around 100,000 bottles.

The estate's greatest wine is its Barolo Rocche, from the Rocche vineyard in the Annunziata district of La Morra.

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Andremily

Andremily Wines sits alongside the greatest producers of Rhône-varietal blends in California’s Central Coast. This comes as no surprise as owner and winemaker Jim Binns had a direct hand in some of the most highly collectible Californian wines ever made during his 12 years as assistant winemaker to Manfred Krankl at Sine Qua Non (2006-2017). During this time, they achieved a staggering 27×100 points scores! Jim continues to add to this tally every vintage with his stunning line-up at Andremily, balancing hedonism and pure elegance to perfection.

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ANGELO DELEA

The company Angelo Delea was founded in 1983, inspired by Bordeaux wine-making with refinement in Carati (barriuqes) made of French oak from Allier and Nevers.

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Angelo Gaja

Angelo Gaja has been the leading light of Piedmont for several decades.

The wines are never inexpensive, but they are consistently oustanding and often profound.

The Costa Russi, Sori Tildin and Sori San Lorenzo are single-vineyard wines made from holdings in Barbaresco.

Founded: 1859;

Flagship Products: Barbaresco (produced since its founding in 1859, this wine sourced from 14 different Barbaresco zone vineyards)

Surface: 250 acres.

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Ànima Negra

Ànima Negra was founded in 1994 when two self-taught friends — Pere Ignasi Obrador and Miquelàngel Cerdà — decided that the wines of their native Mallorca weren’t reaching full potential.

Situated in the southeast of Mallorca, Ànima Negra winery produces its wines on the old country estate of Son Burguera, close to the town of Felanitx.

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Antoine Jobard

Formerly known as Domaine François Jobard, then more recently as François et Antoine Jobard, the label changed to Antoine with the 2008 vintage. This has been a family domaine since around 1860 and is currently with its fifth generation.

Antoine is today responsible for 6 hectares, so roughly 32,000 bottles per year. The domaine is today 100% white wine of which 95% is Meursault based.

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Araujo Estate Wines - Eisele Vineyard

Araujo Estate Wines, located in the northeastern Napa Valley near Calistoga, is one of California's most revered wineries. With a history dating back to the 1880s, the historic Eisele Vineyard was transformed into an organic vineyard in 1998 and then into biodynamic practices by 2000, under the guidance of Bart and Daphne Araujo. Widely considered one of Napa’s greatest Cabernet Sauvignon terroirs, the estate’s wines continue to receive acclaim from both wine lovers and critics.

The flagship wine, Eisele Vineyard Cabernet Sauvignon, is a bold and complex red that showcases the vineyard’s exceptional ability to produce wines with dense fruit and a silky tannin structure, with an incredible aging potential. The estate also produces Altagracia, a second wine, as well as a Syrah and a Sauvignon Blanc, each crafted with the same attention to detail and dedication to quality.

In 2013, Araujo Estate became part of François Pinault's Artemis group, adding another level of prestige to this renowned estate. The wines are celebrated for their complexity and are highly sought after by wine collectors looking for exceptional, high-quality Napa Valley wines.

If you are looking to buy Napa Valley wines online, Araujo Estate offers a selection of wines from one of the best terroirs in the region. Whether you're adding their flagship Cabernet Sauvignon or the Altagracia to your collection, these wines are perfect for aging, improving in complexity over time. Enjoy these exceptional wines paired with grilled meats, roasted game, or aged cheeses, and secure your place among the lucky few who own bottles from this iconic Napa estate. Order Araujo Estate Wines online and invest in wines that are sure to grow in value and reputation.

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Ardbeg

The Ardbeg distillery was officially founded in 1815 by John McDougall. But whisky was distilled long before that. There are no documentations, as Ardbeg was an illegal business back in 1794.

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Argiano

Castello di Argiano’s 102-ha estate, of which 9ha are planted to vines, is owned by astronomer Giuseppe Sesti and run according to organic and biodynamic philosophy.

In addition to Brunello, Solengo is the expression of Argiano’s viticulture.

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