list of wineries

There are 993 brands

Château Pavie

Aquired in 1998 by Chantal and Gérard Perse, Château Pavie possesses the finest terroir along with Ausone and the largest vineyard of all the Premiers Grands Crus classés of Saint-Emilion.

Production : 80’000 bottles ;

Surface : 36 ha ;

Age of the vines : 45 years;

Plantation density : 5'500 vines / ha;

Wine variety : 10% cabernet sauvignon, 60% merlot, 30% cabernet franc;

Best vintages : 2010, 2009, 2005, 2001, 2000, 1998.

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Château Pavie Macquin

Château Pavie-Macquin is superbly situated. The whole of the vineyard lies on a rounded hill, exposed to the sun on every side.

A beautiful 14.5 hectare estate, traditional metods of vinegrowing and winemaking combined with other more modern methods make Château Pavie-Macquin a trailblazing property in Saint-Emilion.

Production : 50’000 bottles ;

Superficie : 15 ha ;

Wine variety : 75% merlot, 25% cabernet franc;

Best vintages : 2010, 2008, 2005, 2003, 2000, 1998.

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Château Péby Faugères

Production 12'000 bottles ;

Surface 7.45 ha ;

Second wine le merle de péby faugères ;

Wine variety 100% merlot ;

Best vintages 2010, 2009, 2005, 2000.

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Château Petit Figeac

From 2012, Petit Figeac officially became the second wine of Château Figeac and therefore enjoys all the care given to the great wine of the estate.

Grape varieties : Merlot 60 %, Cabernet franc 30 %, Cabernet Sauvignon 10 %,

Surface : 1.5 ha

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Château Petit Village

Château Petit-Village, with its charming and prestigious name, is located in the heart of Pomerol on the magnificent clayey-gravel plateau among all the best growths in the region.

The estate has been part of AXA Millésimes since 1989.

Production : 42'000 bottles ;

Surface : 10.5 ha ;

Plantation density : 5'600 vines/ha;

Age of the vines : 35 years;

Second wine : le jardin de Petit Village (since 1996);

Wine variety : 75% merlot, 18 % Cabernet franc, 7% cabernet sauvignon;

Best vintages : 2000, 1988, 1982.

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Château Petrus

Dominating the commune, both by its situation as well as by the quality of its wines, château Petrus produces a generous wine, at once refined, robust and full of bouquet, having in addition a very pronounced fragance of truffles.

Production : 36’000 bottles ;

Surface : 11.4 ha ;

Age of the vines : 35 years;

Wine variety : 95% merlot, 5% cabernet franc;

Best vintages : 2010, 2009, 2005, 2000, 1998, 1990, 1989, 1975, 1970, 1967, 1964, 1961, 1950, 1947, 1945, 1929, 1921

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Château Phélan Ségur

The wines of Phélan-Ségur are vinified and prepared with great respect of the terroir. This brings them breeding, finesse and balance, typical of great Saint-Estèphe.

Among the most reputed of the appelation, the wines of the Château Phélan Ségur are sold throughout the world.

Production : 250'000 bottles ;

Surface : 64 ha ;

Second wine : Frank Phélan;

Maturity : 5 ot 14 years after bottling;

Wine variety : 51% cabernet sauvignon, 47% merlot, 2% cabernet franc;

Best vintages : 2010, 2009, 2003, 1989.

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Château Pichon Comtesse lalande

Thanks to the regularity of their quality, their elegance and their complexity, the wines of Pichon-Longueville-Comtesse-de-Lalande have won the esteem of wines-lovers of the world over.

Production : 250’000 bouteilles ;

Surface : 75 ha ;

Plantation density : 9'000 vines/ha

Age of the vines : 35 years

Second wine: Réserve de la Comtesse

Best vintages : 2010, 2009, 2006, 2000, 1996, 1995, 1986, 1982.

Wine variety : 45% cabernet sauvignon, 35% merlot, 8% petit verdot, 12% cabernet franc;

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Château Pichon Longueville Baron

The quality and renown of the wines of Pichon-Longueville do not need to be recalled. Everyone knows they can be ranked among the most eminent in the commune of Pauillac.

Production 290’000 bottles;

Surface 68 ha ;

Plantation density 9'000 vines /ha;

Age of the vines 35 years;

Second wine Les Tourelles de Longueville;

Wine variety 60% cabernet sauvignon, 35% merlot, 5 % cabernet franc

Best vintages 2010, 2009, 2000, 1990.

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Château Pierre-Bise

The modest and deep thinking Claude Papin is a master of Chenin Blanc in all its guises from bone dry to lusciously sweet.

His focus is to produce wines which truly reflect their individual origins alongside their varietal character.

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Château Pontet Canet

Guy Tesseron bought Pontet-Canet in 1975. Helped by the prestigious heritage left by his predecessors and determined to maintain its renown, he devoted all his care and attention to this growth.

Since 1982, the château produces a second label: Château les Hauts de Pontet" made from the vineyard's young vines, which is named from 2000 on "les Hauts de Pontet-Canet."

Surface: 81 ha ;

Plantation density: 9'800 vines/ha;

Age of the vines: 35 years;

Second wine: Les Hauts de Pontet

Wine variety: Cabernet Sauvignon 56%, Merlot 37%, Cabernet Franc 7%;

Best vintages: 2010, 2009, 2008, 2005, 2003, 1961.

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Château Potensac

Production : 300'000 bouteilles ;

Surface : 50 ha ;

Wine variety : 60% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc

Best vintages : 2009, 2005, 2000, 1996

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