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Barolo, which is made from 100 % Nebbiolo, is amoung the world's most fascinating wines because of its ability to develop a complex array of aromas.
When Barolos are young, typical aromas and flavors include roses, violets, dried flowers, anise, tar, new leather and prunes.
With age, barolos turn to more tertiary notes of dried flowers, poine, m...
Barolo, which is made from 100 % Nebbiolo, is amoung the world's most fascinating wines because of its ability to develop a complex array of aromas.
When Barolos are young, typical aromas and flavors include roses, violets, dried flowers, anise, tar, new leather and prunes.
With age, barolos turn to more tertiary notes of dried flowers, poine, menthol, tar.
2007 Luciano Sandrone Cannubi Boschis, Barolo DOCG, Toscane
1998 Andrea Oberto Vigneto Albarella, Barolo DOCG, Italy
2001 Poderi Aldo Conterno Granbussia, Barolo Riserva DOCG, Italy
1999 Podere Rocche dei Manzoni Pianpolvere Soprano Barolo Bussia 7 Anni Riserva, Barolo DOCG, Italy
2001 Parusso Armando Mariondino, Barolo DOCG, Italy
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