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The Monte Ceneri divides Ticino into two zones: the Sopraceneri (Bellinzona) in the north, where one can still see vines growing on pergolas, and the Sottoceneri (Lugano) in the south. Traditionally, Ticino's vineyards are scattered in small parcels, and winegrowers generally vinify their harvests together, in order to guarantee the requested qu...
The Monte Ceneri divides Ticino into two zones: the Sopraceneri (Bellinzona) in the north, where one can still see vines growing on pergolas, and the Sottoceneri (Lugano) in the south. Traditionally, Ticino's vineyards are scattered in small parcels, and winegrowers generally vinify their harvests together, in order to guarantee the requested quality standards.
Almost 90% of the vineyards in Ticino are planted with Merlot, which can truly be a rival to the red wines from the Bordeaux region, when it enjoys a favourable situation and is well vinified.
2007 Eric e Fabienne Klausener 'Gran Risavier' Vino da Tavola della Svizzera Italiana, Switzerland
2001 Zanini Castello Luigi Rosso del Ticino, Switzerland
36 Trentasei Merlot Ticino DOC 2005 - Gialdi
36 Trentasei Merlot Ticino DOC 2009 - Gialdi
2007 Eric e Fabienne Klausener 'Gran Risavier' Vino da Tavola della Svizzera Italiana, Switzerland
2008 Zanini Castello Luigi Rosso del Ticino, Switzerland
2009 Cantina Kopp von der Crone Visini 'Balin' IGT della Svizzera Italiana, Switzerland
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