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list of wineries
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Marques de Murrieta
Marqués de Murrieta is named after Luciano de Murrieta, one of the founding fathers of modern Rioja winemaking, who established the estate in 1852 in the world renowned Rioja region of Spain.
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Marques de Riscal
Wines of the Herederos de Marqués de Riscal has always been a leading and pioneering company in the wine producing sector.
In 1858, it became the first winery in the Rioja to produce wines following the Bordeaux method and in 1972, it was the first winery to promote the Rueda Designation of Origin, where it produced its famous Marqués de Riscal white wines.
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Mas Alta
Bodegas Mas Alta is placed in the heart of Piorat, in the small village of Vilella Alta.
La creu Alta is the winery flagship, joining the oldest Garnacha and Carinena wines in the perfect terroir interpretation and sensation.
The annual production of Bodegas Mas Alta is around 40‘000 bottles.
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Mas du Soleilla
"(...) La Clape is located on a limestone plateau that rises above the Mediterranean near the city of Narbonne. One of the leading producers here is Mas du Soleilla.
Its La Clape Clôt de l'Amandier 2006 is the top-scoring wine in this report (94 points), though pricey at $85 a bottle. It shows an intensity that is reminiscent of the big reds of the Northern Rhône, boding well for its long-term aging potential. (...)"
Source: Wine Spectator
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Mas Gabinèle
Mas Gabinèle is a wine domaine in the Faugères region in the Languedoc in the south of France.
Mas Gabinele has today some 12 hectares of land, 10 of which are vineyards planted with vines.
Mas Gabinele makes several different wines. There is the “standard” range with red and rosé, made from syrah, carignan, grenache and mourvèdre.
There is also a “prestige” cuvee called Rarissime.
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Mas Igneus
Mas Igneus is one of the most recent wineries in the Priorat area and the first to produce organic wines.
The top of the range, FA112, is produced almost entirely from “Coster” vineyards that produce grapes with the most concentration.
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Mas Jullien
Mas Jullien was created by Olivier Jullien in 1985. Located in Joncquières, to the north of Montpellier, the domain covers 18 hectares.
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Mas Laval
Christine and Joël Laval are the owners of the great Mas Laval.
The vineyard extends on 3 ha only and is situated on the fabulous Aniane terroir close to Daumas Gassac, the Grange des Pères and Montcalmès.
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Masi
The mission of Masi is to produce wines that express the style, caracteristics and values of the region, and it is a proud Ambassador of Veneto at the national and international levels.
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MASSENA
Back in 1999 Dan Standish and Jaysen Collins were working the vintage at Taylor's in the Clare Valley, stuck on the midnight shift.
So when they started their own venture together in 2000, they named one of their wines 'The Moonlight Run' after the nightly journey they made to the Clare.
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Matteo Correggia
The enological history of Roero is indissolubly tied to Matteo Correggia, the young vintner who was capable in few years to create wines of absolute greatness and to make his land great
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