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The estate of Léoville Las Cases stretches from the village of Saint-Julien as far as Château Latour. The greater part of its vineyard is the closest to the Gironde estuary of all the growths of Saint-Julien.
Since 1902, the estate has been producing a second wine "le Clos du Marquis" made from those vines outside the main enclosure.
Production : 216'000 bottles ;
Surface : 97 ha ;
Plantation density : 8'797 vines/ha;
Age of the vines : 30 years;
Second wine : Le petit lion du marquis Leoville Las Cases;
Other wine : Clos du Marquis (since 1902);
Best vintages : 2009, 2005, 2000, 1996, 1986;
Wine variety : 65% cabernet sauvignon, 19% merlot, 13% cabernet franc, 3 % petit verdot.
Château Léoville was divided up in 1840 and the part which one belonged to the baron de Poyferré was purchased in 1920 by the Cuvelier family who own, among others, château Le Crock in Saint-Estèphe.
The wines of Château Léoville Poyferré show deep color, rich aromas and distinction.
Production : 250’000 bottles ;
Surface : 80 ha ;
Plantation density : 9'000 vines/ha;
Age of the vines : 25 years;
Second wine : Château Moulin Riche;
Best vintages : 2010, 2009, 2003, 2000, 1990, 1982;
Wine variety : 58% cabernet sauvignon, 31% merlot, 9% petit verdot, 2 % cabernet franc;
Château les Carmes-Haut-Brion is situated like its neighbors, Châteaux Haut Brion and La Mission Haut-Brion, on the famous Graves plateau on the outskirts of Bordeaux to the south-west in Pessac.
The vineyard covers 4.7 hectares and is enclosed by high walls. Well sheltered, the vines enjoy good insulation and excellent drainage.
Production : 21’600 bottles ;
Surface : 4 ha ;
Wine variety : 10% cabernet sauvignon, 50 % merlot, 40% cabernet franc;
Best vintages : 2012, 2010, 2009, 2005, 2000, 1990, 1986.
Production 200'000 bouteilles ;
Surface 33 ha ;
Wine variety 70 % Cabernet Sauvignon, 20 % Merlot, 10 % Cabernet Franc;
Best vintages 2014, 2009, 2000, 1986, 1970.
Production : 300'000 bouteilles ;
Surface : 90 ha ;
Wine variety : 75% cabernet sauvignon, 15% merlot, 10% cabernet franc;
Best vintages : 2010, 2009, 2000, 1990, 1989, 1961.
Château Lynch-Moussas, situated on a lovely gravel outcorp very close to the village of Artigues and of Château Grand Puy and Batailley, forms part of the magnificent classified growth region surrounding the town of Pauillac with extends from Lafite and Duhart Milon.
Château Lynch-Moussas produces full-bodied and highly aromatic wines with great savor and rich perfumes due to the cabernet and Merlot which its vineyard consists of.
Production : 240'000 bottles ;
Surface: 40 ha ;
Plantation density: 8'000 vines/ha;
Age of the vines: 30 years;
Second wine: Château Haut-Madrac
Wine variety : 65% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc;
Best vintages : 2010, 2006, 2005, 2003, 2000
Production : 200'000 bottles ;
Surface : 46 ha ;
Wine variety : 45% cabernet sauvignon, 45% merlot, 8 % cabernet franc, 2 % petit verdot;
Best vintages : 2012, 2010, 2005, 2000, 1961, 1916.
The wines of Château Malescot St Exupéry shows a very particular bouquet which changes from rapberry to violets as it develops. The entire production is put in numbered bottles.
Production : 120’000 bottles ;
Superficie : 25 ha ;
Plantation density: 6'600 to 1'000 vines / ha;
Age of the vines : 35 years;
Second wine : la Dame de Malescot;
Best vintages : 2010, 2009, 2005, 2000, 1961, 1959;
Wine variety : 50% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot, 10% Cabernet Franc.
Although it is of considerable size, the vineyard is cultivated with meticulous application and pious repect of quality. The only wines which are given the honor of bearing the Château margaux label are those which have passed the test of stringent selection. This segregation which is extremely severe leads to the production of the second wine, distruted under the label "Pavillon rouge du Château Margaux".
A parcel of very fine gravel soil covering some 12 hectares has been planted for more than a century to the Sauvignon blanc grape, which in limited quantities, produces a dry wine, original and subtle, called the "Pavillon blanc du Château Margaux."
Production : 150'000 bottles ;
Surface : 78 ha ;
Plantation density : 10'000 vines/ha;
Age of the vines : 35 years;
Second wine : Pavillon rouge du Château Margaux;
Wine variety : 75% cabernet sauvignon, 20% merlot, 5% petit verdot;
Best vintages : 2010, 2009, 2005, 2000, 1996, 1990, 1982, 1953, 1928, 1900.
Small but mighty, this outstanding property sits in one of the lesser-known ACs, the Côtes de Francs. Producing delicious wines year after year, Château Marsau is owned by the president of Dourthe Bordeaux négociant, Jean-Marie Chadronnier. Situated to the north-east of the Francs village, Château Marsau lies at the top of a hill, benefiting from an exceptional microclimate and plenty of sunlight. Planted exclusively to Merlot, the 8-hectare vineyard is home to predominantly clay soils. The resulting wines display classic Right Bank characteristics, like elegant, soft red fruits and an undeniable equilibrium. Robert Parker describes this estate as “The Pétrus of the Côtes de Francs”.
Production : 390’000 bouteilles ;
Superficie : 80 ha ;
Meilleurs millésimes : 2015, 2014, 2012, 2008;
Encépagement : cabernet sauvignon, merlot.
Situated at the gates of Libourne, beside the road to paris, Château Mazeyres is surroundes by superb grounds.
This estate belonged to Querre family from the turn of the century who made sure the growth has a vineyard of top quality.
Production : 70’000 bottles ;
Surface : 25.5 ha ;
Wine Variety : 80% Merlot, 20% Cabernet Franc;
Best vintages : 2009, 2005, 1998.
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