list of wineries

There are 993 brands

Château Langoa Barton

Chateau Langoa-Barton, 3rd Classified Growth, was the first of the two Bordeaux wine estates bought by Hugh Barton in the 1820s, the other being Leoville-Barton, 2nd Classified Growth.

Langoa Barton has 20 hectares of vineyards (Cabernet Sauvignon 71%, Merlot 21% and Cabernet Franc 8%) lie on gravelly-clay soils. Vinification includes 18 months' maturation in oak barriques (50% new).

Langoa Barton is vinified and matured in exactly the same way as Leoville-Barton and any difference between them must be put down to variations in the soils and exposure of their respective vineyard blocks.

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Château Larose Trintaudon

The vineyard of Château Larose Trintaudon stretches across magnificient gravel crests next door to Château Lagrange, La Tour Carnet and Lynch Bages as well as the communes of Pauillac, and Saint-Julien.

Production : 90’000 bottles ;

Surface : 175 ha ;

Second wine : Larose Saint-Laurent

Wine variety : 60% Cabernet Sauvignon, 20% Merlot, 20% Cabernet Franc;

Best vintages : 2001, 2000, 1996, 1995, 1975

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Château Lascombes

The first owner of the estate, the knight Antoine de Lascombes, gave the château its name.

The wines produced by Lascombes are found to be among those most in demand and most appreciated on the Anglosaxon market.

Production : 300'000 bottles ;

Surface : 84 ha ;

Plantation density : 8'000 vines / ha;

Average age of the vines : 35 years;

Second wine : Chevalier de Lascombes;

Wine variety : 45% cabernet sauvignon, 50% merlot, 5% petit verdot;

Best vintages : 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2004, 2003, 2002, 2001, 2000, 1959

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Château Latour

The vineyard of Château Latour, created about 1680, is one of the oldest in Médoc.

The heart of the vienyard, called the "enclos", is composed of 47 hectares of old vines produces the "grand vin". The 18 hectares outside the enclos, yourg vines less than 10 years old are produced for the estate's second label, "les forts de Latour.

Production : 175'000 bottles;

Surface : 65 ha ;

Wine variety : 75% cabernet sauvignon, 20% merlot, 4% cabernet franc, 1% petit verdot;

Plantation density: 10'000 vines/ha

Age of the vines: 40 years

Second wine: Les forts de Latour (140'000 bottles)

Best vintages : 2010, 2009, 2005, 2003, 2000, 1996, 1982, 1966, 1961, 1959, 1949, 1899.

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Château Latour à Pomerol

Production : 36'000 bottles ;

Surface : 8 ha ;

Wine variety: 85% merlot, 15% cabernet franc;

Best vintages : 2005, 1982, 1970, 1961, 1959, 1950, 1948, 1947.

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Château LaTour Martillac

Château Latour Martillac owes its name to the tower(la Tour) which adorns its main courtyard, dating from the 12th century.

The white wines from Château Latour Martillac are surprinsing by their delicacy, their complexity and their amazing aptitude of ageing.

Like the great Pessac-Léognan, the red wines of Château Latour Martillac are harmonious, well-balanced and elegant.

Production : 120’000 bottles ;

Superficie : 28 ha (red), 10 ha (white) ;

Age of the vines : 25 years (red), 35 years (white);

Second wine : Legrave-Martillac;

Wine variety : 60% cabernet sauvignon, 35% merlot 5% petit verdot;

Best vintages (red) : 2011, 2010, 2009, 2005.

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Château Laville Haut Brion

Before reverting to its original name beginning with the 2009 vintage, Château La Mission Haut-Brion Blanc was known as Château Laville Haut-Brion.

Production : 8’500 bottles ;

Surface : 3.57 ha ;

Wine variety : 81% sémillon, 15% sauvignon, 4% muscadelle;

Best vintages: 2007, 2006, 2003, 1989, 1966, 1964.

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Château Le Bon Pasteur

Production : 40’000 bouteilles ;

Surface : 7 ha ;

Wine variety: 80% Merlot, 20% Cabernet Franc;

Best vintages: 2010, 2009, 2005, 2001, 2000, 1982.

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Château Le Boscq

"Located on a magnificent terroir, right next to the Gironde estuary and overlooked by a majestic residence, which was the site of a rich and ancient history, Château Le Boscq vineyards today produce very distinctive wines, which elegantly combine the powerful character of Saint-Estèphe with extraordinary finesse."

Patrick Jestin, President of Dourthe Estates

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CHÂTEAU LE CHEMIN

This vineyard is situated on the “Chemin” or “The Way” -the pilgrims’ route to Santiago de Compostela. It had belonged to the Despagne-Rapin family for around 20 years, before being passed down in 2008 to François Despagne, who is the owner today.

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Château le Pin

Château Le Pin, located in the Pomerol appellation, is one of the most prestigious and sought-after wines in Bordeaux, with a reputation for producing exceptionally high-quality Merlot. The estate, which covers just 2.7 hectares, is known for its small production—typically around 600 to 700 cases per year. The vineyard's soil is a mix of sandy gravel over limestone bedrock, creating an ideal terroir for the 100% Merlot vines, which are on average 38 years old.

The estate was purchased in 1979 by Jacques Thienpont, whose family also owns the nearby Vieux Château Certan. Despite its humble beginnings—when the winery was essentially a dilapidated farmhouse—Le Pin quickly gained a reputation for excellence. A new, modern winery was built in 2011, featuring small stainless steel vats and gravity flow systems to ensure the highest quality of wine.

Known for its rich, velvety texture and expressive aromas, Le Pin frequently receives some of the highest ratings from wine critics, including those from Wine Advocate and James Suckling. While occasionally touted as a "garage wine" due to its small scale, the Thienpont family rejects this label, emphasizing the quality of their terroir rather than relying on unconventional winemaking methods.

Le Pin has also made a name for itself as one of the world's most expensive wines, with bottles often appearing at high-profile wine auctions.

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Château Leoville Barton

Hugh Barton bought part of Château Léoville in 1826 and called it Léoville Barton. Since this vineyard has always belonged to the same family.

Production : 250'000 bottles ;

Surface : 50 ha ;

Plantation density: 9'000 vines/ha;

Age of the vines: 28 years;

Second wine : La réserve Léoville Barton;

Best vintages : 2010, 2000, 1990, 1959, 1953, 1949, 1948, 1945;

Wine variety : 70% cabernet sauvignon, 20% merlot, 8% cabernet franc, 2 % petit verdot.

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