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"The 2009 Chambertin-Clos de Beze Reserve is strikingly beautiful. Today the 2009 comes across as virtually seamless, with no hard edges and fabulous overall harmony. Black cherries, menthol, cloves and licorice are just a few of the aromas and flavors that come to life in the glass, but the Reserve is first and foremost a wine of extraordinary textural brilliance. (...)"
Source: Antonio Galloni, www.robertparker.com
CHAMBCDBRESPD09
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702,65 CHF
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The Domaine Pierre Damoy, located in Gevrey-Chambertin in Burgundy, is a family-owned estate renowned for its Pinot Noir wines from prestigious Grand Cru vineyards.
Founded in the 1920s, the estate is currently managed by Pierre Damoy, representing the fifth generation of the family. The domain has become a leading figure in the Gevrey-Chambertin appellation, with its reputation built over generations.
The estate owns parcels in renowned appellations such as Chambertin, Chambertin Clos de Bèze, Chapelle-Chambertin, and Gevrey-Chambertin. The vines, which are over 50 years old, are cultivated using environmentally respectful methods, with particular attention to biodiversity and soil health.
Pierre Damoy follows a traditional winemaking approach to fully express the terroir. Grapes are hand-harvested, followed by fermentation in open-top tanks and aging in oak barrels, some of which are new. This method preserves the authenticity of the terroirs and produces wines of great finesse.
The estate's wines are consistently praised by critics. For example, the Chambertin 2015 received a 97-point rating from Wine Spectator, describing it as "fluid and expressive, with aromas and flavors of black cherry, cassis, vanilla, smoke, and sandalwood."
Aware of environmental challenges, the estate adopts sustainable practices, including reducing chemical treatments and promoting biodiversity.
The Domaine Pierre Damoy embodies Burgundy's excellence, combining tradition and innovation to produce wines of great finesse that reflect the richness of their terroir. With a commitment to sustainability and quality, the estate continues to produce wines that highlight the beauty and complexity of Burgundy.
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