Chambertin Clos-de-Bèze V.V. 2005 - Domaine Perrot-Minot

Tasting notes

"Perrot-Minot’s 2005 Chambertin Clos de Beze Vieilles Vignes (from 50-year-old vines) leads with a jaw-dropping nose of cassis, licorice, citrus zest, black raspberry liqueur, wood smoke, and candied violets. In the mouth, this presents a smelted alliance of liqueur-like black fruit essence, saline minerality, and deep, roasted meatiness. A subtly oily, creamily-textured feel covers a wealth of refined tannins. (...)"

Source: David Schildknecht  

CCDBVVPM05

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INFORMATIONS ABOUT THE ESTATE

Production is small and several wines produced are quantities of less than 50 cases. Old vines are the norm; every wine – with the exception of the Morey St. Denis, Rue de Vergy and the Gevrey-Chambertin – is produced from vines of at least 45 years of age. For the wines given the moniker ‘Cuvée Ultra,’ the vines are 70 to 110 years old!

What strikes most is the overriding quality of the wines up and down the scale, from the villages Morey St. Denis to the stunning Nuits St. Georges, 1er Cru La Richemone to the sublime Clos de Bèze.

Data sheet

  • Color red
  • Country Burgundy
  • Appellation Chambertin Clos de Bèze
  • Classement Grand Cru
  • Vintage 2005
  • Rating Robert Parker : (99 - 100)/100
  • Level IN
  • Peak: until 2030
  • Size Bottle (0.75 l)
  • grape variety 100 % Pinot noir

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