2. Château Haut Bailly 2009 (OWC 12 bot.)

Château Haut Bailly 2009 (OWC 12 bot.)

Tasting notes

"(...) The 2009, which has an opaque ruby/purple color, an extraordinary nose of high-quality unsmoked cigar tobacco, graphite, blackcurrants and spice, hits the palate with a medium to full-bodied, saturated and rich mouthfeel, but an elegant and ethereal quality that is difficult to articulate. It is rich, complex and tastes as if it were the vinous equivalent of a remarkable haute couture creation from the late Coco Chanel.  (...)"

Source: Robert Parker

HAUTB09_CBO12b

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INFORMATIONS ABOUT THE ESTATE

Production: 140’000 bottles ;

Surface: 28 ha ;

Wine variety: 65% cabernet sauvignon, 25% merlot, 10% petit verdot;

Best vintages: 2010, 2009, 2005, 1961

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Pessac & Graves
  • Vintage 2009
  • Rating Robert Parker : 100 / 100
  • Level IN
  • Peak: jusqu'en 2050
  • Size case of 12 bot.

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