Vosne-Romanee 1er cru Les Rouges Du Dessus 2013 - Cécile Tremblay

Tasting notes

"(...)   The fruit appears to handle the oak well on the nose, subsuming it with its lifted wild strawberry and dark cherry aromas, light marine influences following suit. The palate is medium-bodied with fine, quite lithe tannins and nicely judged acidity and salinity. It will need three or four years to absorb the wood, so keep it for 3 or 4 years (if you can find a bottle)."

Source: Neal Martin, www.erobertparker.com

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INFORMATIONS ABOUT THE ESTATE

The grand niece of the late Henri Jayer,  Cecile Tremblay is quickly becoming Burgundy’s next super star winemaker.

Cécile first bottled wines in 2002 and in a very short period of time her small production cuvees became sought after by the best restaurants in Paris. 

Data sheet

  • Color red
  • Country Burgundy
  • Appellation Vosne-Romanée
  • Classement Premier cru
  • Vintage 2013
  • Rating Robert Parker : (91 - 93) / 100
  • Level IN
  • Peak: until 2025
  • Size Bottle (0.75 l)
  • grape variety 100 % Pinot noir

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