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  5. Guado al Tasso 1999 - Marchesi Antinori (magnum, 1.5 l)
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Guado al Tasso 1999 - Marchesi Antinori (magnum, 1.5 l)

Tasting notes

"Spectacular, the 1999 Guado Al Tasso possesses sweet tannin and accessibility. Its explosive aromatics consist of smoke, licorice, espresso, chocolate, vanillin, and celestial black currants. With sensational concentration, flamboyant flavors, an opulent texture, full body, and brilliant concentration as well as delineation, it comes across as intense, balanced, pure, and rich."

Robert M. Parker, Jr.      

GUADAT99_MAG

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INFORMATIONS ABOUT THE ESTATE

Wines estate Tignanello, Solaia.

Tignanello was the first red wine to be blended with non-traditional varieties (like Cabernet)

Solaia is from the sunniest part of the Tignanello hill, from the best grapes grown in the best vineyard.

Wine varieties 85% Sangiovese, 10% Cabernet Sauvignon, 5% Cabernet Franc.

Best vintages 2010, 2009, 1997, 1985.

Data sheet

  • Color red
  • Country Toscane
  • Vintage 1999
  • Rating Robert Parker : 94/100
  • Level BG
  • Peak: At maturity (should be drunk within a few years)
  • Size Magnum (1.5 l)

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