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  6. Château Latour 1992
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Château Latour 1992

Tasting notes

"(...) a sweet, expansive, rich, medium-bodied, surprisingly supple Latour with the tell-tale English walnut, blackcurrant, and mineral-scented nose, very good to excellent flavor concentration, low acidity and moderate tannin in the finish.(...)"

Source: Robert Parker

LAT92

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INFORMATIONS ABOUT THE ESTATE

The vineyard of Château Latour, created about 1680, is one of the oldest in Médoc.

The heart of the vienyard, called the "enclos", is composed of 47 hectares of old vines produces the "grand vin". The 18 hectares outside the enclos, yourg vines less than 10 years old are produced for the estate's second label, "les forts de Latour.

Production : 175'000 bottles;

Surface : 65 ha ;

Wine variety : 75% cabernet sauvignon, 20% merlot, 4% cabernet franc, 1% petit verdot;

Plantation density: 10'000 vines/ha

Age of the vines: 40 years

Second wine: Les forts de Latour (140'000 bottles)

Best vintages : 2010, 2009, 2005, 2003, 2000, 1996, 1982, 1966, 1961, 1959, 1949, 1899.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Pauillac
  • Classement First Growth in 1855 (Bordeaux)
  • Vintage 1992
  • Rating Robert Parker : 88 / 100
  • Level IN
  • Peak: pass its optimal enjoyment window (wine for collection)
  • Size Bottle (0.75 l)

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