2. COUNTRIES
  3. France
  4. Bordeaux
  5. Margaux
  6. Château Cantenac Brown 2016

Château Cantenac Brown 2016

Tasting notes

"The 2016 Cantenac Brown comes from a Margaux estate that has upped its game in recent years. It has an intense bouquet with floral aromas filtering through the black cherries, cassis and boysenberry notes, in an odd way almost Saint-Emilion in style. The palate is medium-bodied with supple tannin. Silky smooth with very well-judged acidity, there is a sorbet-like freshness imbued into this Margaux and it just glides across the palate towards the quite sensual finish.  (...)"

Source: Neal Martin

CANTB16

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INFORMATIONS ABOUT THE ESTATE

The renown of Château Cantenac-Brown's wines is especially due to their bouquet and elegance, as welle as their finesse, with a fresh and rich mature which joins the characteristic charm of Margaux with the charming qualities of Saint-Julien. Cantenac-Brown is favored by those wine drinkers who appreciate great Médoc.

Production 180'000 bottles ;

Surface 53 ha ;

Plantation density 8'500 vines/ha;

Age of the vines 30 years;

Second wine  Brio du Château Cantenac Brown;

Wine variety 65% cabernet franc, 25 % merlot, 10 % cabernet franc.

Best vintages 2010, 2009, 2008, 2000.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Margaux
  • Classement Third Growth
  • Vintage 2016
  • Rating Robert Parker : (92-94) / 100
  • Level IN
  • Peak: 2025-2040
  • Size Bottle (0.75 l)

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