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  3. France
  4. Burgundy
  5. Côte de nuits
  6. Morey-Saint-Denis
  7. Clos de Tart
  8. Clos de Tart 1963 - Mommessin
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Clos de Tart 1963 - Mommessin

Tasting notes

 Clos de Tart wines take time to open up and will improve with up to 25 years of cellaring.

In general, Clos de Tart wines have an silky texture, finesse, ample, well-structured with their delicious aromas of cherry, raspberry, liquorice, vanilla and violet, enriched with spicy undertones with age.

CLDTART63

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Delivery:2 working days for Switzerland (Free for orders over 350 CHF in Geneva or 1000 CHF in Switzerland). Order delivery options available.Read more

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INFORMATIONS ABOUT THE ESTATE

Clos de Tart has for long been one of the best of the grands crus, and made particularly excellent wines in the late 1940s and early 1950s.

Today Clos de Tart has few peers, even among the great wines of Vosne and Gevrey.

Data sheet

  • Color red
  • Country Burgundy
  • Appellation Clos de Tart
  • Classement Grand Cru
  • Vintage 1963
  • Level 2 cm
  • Peak: pass its optimal enjoyment window (wine for collection)
  • Size Bottle (0.75 l)
  • grape variety 100 % Pinot noir

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In order to avoid shipping fees, your order can be picked up directly in our cellars or shop in Geneva

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Delivery schedules & fees

  • Fees: from 12 CHF for CH and 30 € for UE;
  • For CH: shipment 48h after payment;
  • Free pickup in Geneva directly from our cellar and shop;
  • Free grouping of several orders.
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