2. COUNTRIES
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  4. Burgundy
  5. Côte de nuits
  6. Morey-Saint-Denis
  7. Clos de Tart
  8. Clos de Tart 2008 - Mommessin (magnum 1.5 L)
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Clos de Tart 2008 - Mommessin (magnum 1.5 L)

Tasting notes

"(...)The 2008 Clos de Tart Grand Cru has an open and generous bouquet with wild brambly fruit, crushed strawberry, mineral and woodland scents. This is gentler than the 2009 or 2010, more open for business perhaps. The palate is (again) wonderfully balanced with rounded tannin. There is a savory edge here, a slight meatiness developing and a suggestion of Italian cured meats towards the finish, plus a saline edge. It feels satisfyingly long in the mouth with spice notes tingling right on the end of the aftertaste. Do not underestimate this excellent Clos de Tart, surely destined to be overshadowed by the 2009."

Source: Neal Martin, http://www.erobertparker.com

CLDTARTM08

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INFORMATIONS ABOUT THE ESTATE

Clos de Tart has for long been one of the best of the grands crus, and made particularly excellent wines in the late 1940s and early 1950s.

Today Clos de Tart has few peers, even among the great wines of Vosne and Gevrey.

Data sheet

  • Color red
  • Country Burgundy
  • Appellation Clos de Tart
  • Classement Grand Cru
  • Vintage 2008
  • Rating Robert Parker : 96 /100
  • Level IN
  • Peak: until 2040
  • Size Magnum (1.5 l)
  • grape variety 100 % Pinot noir

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