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  6. Chateauneuf du Pape Cuvee Chaupin 2010 - Domaine de la Janasse

Chateauneuf du Pape Cuvee Chaupin 2010 - Domaine de la Janasse

Tasting notes

"(...)   Made from 100% Grenache (3/4 destemmed), it boasts a dense black/purple color as well as unbelievable notes of raspberries, black cherries, licorice, truffles, camphor, forest floor and garrigue. This wine is stunningly concentrated, incredibly noble, precise and expansive on the palate with mouth-saturating intensity, glycerin and extract.(...)"

Source: Robert Parker

CNPCHJAN10

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INFORMATIONS ABOUT THE ESTATE

Domaine de la Janasse is a renowned winery in the Châteauneuf-du-Pape appellation, located in the Rhône Valley. Known for producing high-quality wines, the estate masterfully blends tradition and innovation.

  • Cuvée Tradition: Produced from several northern terroirs of the appellation, this cuvée, with a production of 20,000 bottles, offers a balanced wine with aromas of red fruits, spices, and garrigue. It has a smooth, elegant texture, perfect for pairing with a variety of dishes.

  • Cuvée Chaupin: With only 14,000 bottles produced, this cuvée comes from the cold, sandy terroirs of Chapouin. Lighter and more floral, it stands out with its freshness and elegance, ideal for those who enjoy delicate wines.

  • Cuvée Vieilles Vignes: Composed of 64% Grenache, 20% Mourvèdre, 10% Syrah, and 6% other varieties, this cuvée has a production of 15,000 bottles. Its complexity, with aromas of dark fruits and structured tannins, makes it an excellent wine for aging.

The wines of Domaine de la Janasse embody the authenticity and richness of Châteauneuf-du-Pape, offering powerful yet refined wines that are a must-try.

Data sheet

  • Color red
  • Country Southern Rhone
  • Appellation Châteauneuf du pape
  • Vintage 2010
  • Rating Robert Parker: 98 /100
  • Level IN
  • Peak: until 2035
  • Size Bottle (0.75 l)
  • wine paring Gigot d'agneau ax herbes et/ou à l'ail

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