2. CHATEAUX / WINE ESTATE
  3. France
  4. Chateau Margaux
  5. Château Margaux 1993
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Château Margaux 1993

Tasting notes

"In a difficult vintage, Chateau Margaux produced a relatively mid-weight, soft, richly fruit wine with some hints of weedy tobacco in the aromas and flavors of this dark plum-colored wine. The wine is medium-bodied, reaching full maturity, and has surprising depth, ripeness, and sweetness for a wine from such a horrific year. (...)"

Source: Robert Parker

MARG93

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INFORMATIONS ABOUT THE ESTATE

Although it is of considerable size, the vineyard is cultivated with meticulous application and pious repect of quality. The only wines which are given the honor of bearing the Château margaux label are those which have passed the test of stringent selection. This segregation which is extremely severe leads to the production of the second wine, distruted under the label "Pavillon rouge du Château Margaux".

A parcel of very fine gravel soil covering some 12 hectares has been planted for more than a century to the Sauvignon blanc grape, which in limited quantities, produces a dry wine, original and subtle, called the "Pavillon blanc du Château Margaux."

Production : 150'000 bottles ;

Surface : 78 ha ;

Plantation density : 10'000 vines/ha;

Age of the vines : 35 years;

Second wine : Pavillon rouge du Château Margaux;

Wine variety : 75% cabernet sauvignon, 20% merlot, 5% petit verdot;

Best vintages : 2010, 2009, 2005, 2000, 1996, 1990, 1982, 1953, 1928, 1900.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Margaux
  • Classement First Growth in 1855 (Bordeaux)
  • Vintage 1993
  • Rating Robert Parker : 88 / 100
  • Level IN
  • Peak: At maturity (should be drunk within a few years)
  • Size Bottle (0.75 l)

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