2. COUNTRIES
  3. France
  4. Burgundy
  5. Côte de beaune
  6. Puligny Montrachet
  7. Batard-Montrachet grand cru
  8. Bâtard Montrachet 2008 - Pierre-Yves Colin-Morey
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Bâtard Montrachet 2008 - Pierre-Yves Colin-Morey

Tasting notes

"Dense. Green fruits and marzipan on the nose, very tense and muscular with apparently elevated acidity but awfully youthful. It’s thrashing about like a restless foetus. Get me out of here, it seems to be saying! Still very sleek muscles and just developing. Lots of green on the finish."

Source: Jancis Robinson

BMPYCM08

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INFORMATIONS ABOUT THE ESTATE

Domaine Pierre-Yves Colin-Morey: Exceptional Wines from Chassagne-Montrachet & Saint-Aubin

Pierre-Yves Colin, the former winemaker at his father’s Domaine Marc Colin until 2005, founded his own estate with a focus on small quantities of the finest wines he could acquire. Initially a micro-negotiant, Pierre-Yves has since grown his domaine with the help of family holdings to include 70% estate-owned plots and 30% purchased grapes.

The Domaine Pierre-Yves Colin-Morey now spans 6 hectares, producing approximately 70,000 bottles annually from the Saint-Aubin, Chassagne-Montrachet, and Santenay appellations. Known for its exceptional craftsmanship, the estate produces elegant, balanced wines that showcase the richness of Burgundy’s terroirs. These wines are perfect for pairing with refined dishes and have excellent aging potential.

Data sheet

  • Color white
  • Country Burgundy
  • Appellation Bâtard-Montrachet
  • Classement Grand Cru
  • Vintage 2008
  • Rating Vinous, Antonio Galloni: 94/100
  • Level IN
  • Peak: until 2030
  • Size Bottle (0.75 l)
  • grape variety 100 % Chardonnay

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