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  6. Barolo Cascina Francia 1995 - Giacomo Conterno
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Barolo Cascina Francia 1995 - Giacomo Conterno

Tasting notes

92 points Robert Parker: "A young and dense current Barolo release is the 1995 Barolo Cascina Francia. It possesses classic Nebbiolo traits of melted asphalt, cedar wood, sweet cherries, rose petals, and truffles. Full-bodied, deep, and chewy, with an intriguing earthy smokiness, this full-bodied, tannic, impressively concentrated and endowed Barolo can be drunk now, but will be even better with an additional 2-4 years of cellaring; it will last for 15+ years."

BARCASFRANCGC95

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INFORMATIONS ABOUT THE ESTATE

Giovanni Conterno was the son of Giacomo Contero, who was born in 1895 and after whom the estate is named. Giacomo had been producing and bottling Monfortino since the 1920s.

Cascina Francia, the source of all the grapes for Monfortino, lies at up to 450 metres in the village of Monfortino along the border with Monforte, and opposite the celebrated Ginestra vineyard in the latter.

Monfortino is not a selection of the best barrels, but a parcel selection made shortly before the harvest. The best pracels can vary from year to year. Only when their quality is significantly superior to the rest of Cascina Fancia is the selection vinified separately, in open-top vats.

Data sheet

  • Color red
  • Country Piemont
  • Appellation Barolo
  • Vintage 1995
  • Rating Robert Parker : 92 / 100
  • Level IN
  • Peak: At maturity (should be drunk within a few years)
  • Size Bottle (0.75 l)

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