2. VINTAGES
  3. Château Palmer 1976
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Château Palmer 1976

Tasting notes

"A deliciously supple, fruity, plump 1976 with a smooth, soft nature and little tannins, this Palmer is fully mature and has adequate fruit. It is unlike many frail, somewhat diluted wines of this vintage."

Source: Robert Parker

PALM76

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INFORMATIONS ABOUT THE ESTATE

Palmer terroir expresses itself through two wines of great finesse that are the result of a strict quality selection:

  • Château Palmer, made from the richest vats, is a wine for long ageing whose reputation is well-established;
  • Alter Ego de Palmer, a more supple wine which reaches maturiy sooner.

This dedication to traduction and quality explains the excellent reputation that Palmer's wines enjoy today.

Production : 140'000 bottles,

Surface : 52 ha ;

Wine variety : 47% cabernet sauvignon, 47% merlot, 6% petit verdot;

Best vintages : 2012, 2011, 2010, 2009, 2005, 2000, 1999, 1989, 1983, 1966, 1961, 1945, 1928, 1900.

Data sheet

  • Color red
  • Country Bordeaux
  • Appellation Margaux
  • Classement Third Growth
  • Vintage 1976
  • Level TLB
  • Peak: pass its optimal enjoyment window (wine for collection)
  • Size Bottle (0.75 l)
  • Special Price yes

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