Domaine Jean Trapet Père et Fils

Domaine Jean Trapet Père et Fils – Excellence from Gevrey-Chambertin

Founded in 1919, Domaine Jean Trapet Père et Fils is a key figure in Burgundy winemaking. Located in Gevrey-Chambertin, this family-owned estate has become one of the region's leading producers throughout the 20th century. Today, the estate spans 15 hectares, with 13.5 hectares of Pinot Noir and 1.5 hectares of Chardonnay.

The domain is renowned for its Grand Crus:

• Chambertin: A complex and deep wine, with great aging potential.
• Chapelle-Chambertin: An elegant and refined wine, with aromas of red fruits and spices.
• Latricières-Chambertin: A rich and balanced wine, with notes of dark fruits and violet.

Under the leadership of Jean-Louis Trapet, the estate adopted biodynamic practices in 1995, ensuring wines that are both environmentally respectful and true to their terroir. Among its standout wines is the Gevrey-Chambertin Premier Cru Clos Prieur, a must-try wine that offers a rich aromatic profile with red fruit notes and a silky texture.

The wines of Domaine Jean Trapet Père et Fils embody the elegance of Burgundy, captivating wine lovers with their finesse and remarkable aging potential.