Neuchâtel

The canton of Neuchâtel, located in the heart of the Trois-Lacs region in Switzerland, is renowned for its high-quality wines, particularly Pinot Noir, Chasselas, and Œil de Perdrix.

Pinot Noir: This red grape is the only one permitted for AOC Neuchâtel red wines. Pinot Noir wines stand out for their finesse, red fruit aromas, and elegant structure.

Chasselas: The region's main white grape, Chasselas produces fresh, fruity wines, often appreciated for their lightness and ability to pair with a variety of dishes.

Œil de Perdrix: A unique rosé made from Pinot Noir, Œil de Perdrix is known for its freshness and delicate red fruit notes.

Notable producers in the region include:

• Domaine des Landions: Located in Vaumarcus and Cortaillod, this estate is recognized for its biodynamic Pinot Noir wines and its constant pursuit of excellence.

• Domaine de la Rochette: Led by Jacques Tatasciore, it is famous for its exceptional Pinot Noirs, reflecting the Neuchâtel terroir. Wines like Vieilles Vignes and Les Margiles are admired for their finesse and structure.

• Maison Carrée: A producer known for its quality wines, particularly its Chasselas and Pinot Noir cuvées, which perfectly reflect the Neuchâtel terroir.

These estates are essential for discovering the wines of Neuchâtel.

To explore and taste these wines, several events are organized throughout the year, including wine fairs and tastings in local cellars.

By exploring the wines of Neuchâtel, you will discover a wealth of flavors and traditions that reflect the unique character of this Swiss wine region.