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Côte de Cornas: A Bold and Rustic Expression of Syrah
The Cornas appellation, located in the Northern Rhône Valley, is exclusively dedicated to producing red wines from the Syrah grape. Known for its powerful, rustic character, Cornas wines offer a unique expression of this noble grape variety, distinguished by their intensity and depth.
Côte de Cornas: A Bold and Rustic Expression of Syrah
The Cornas appellation, located in the Northern Rhône Valley, is exclusively dedicated to producing red wines from the Syrah grape. Known for its powerful, rustic character, Cornas wines offer a unique expression of this noble grape variety, distinguished by their intensity and depth.
The Cornas appellation covers 150 hectares, with 112 hectares planted with vines. Unlike other prestigious Rhône regions like Hermitage and Côte-Rôtie, which are south-facing, Cornas is oriented toward the east, giving the wines a slower maturation process and a more rustic profile. The steep, terraced slopes are composed of granitic soils, providing a distinctive minerality to the wines.
Syrah is the sole grape variety permitted in Cornas wines. This single variety produces wines with a rich, powerful character, and Cornas is often considered one of the boldest expressions of Syrah in the Rhône. Young Cornas wines offer a strong bouquet of blackcurrant and raspberry, with notes of violet and spice. As the wines age, their complexity deepens, revealing aromas of chestnut, truffle, licorice, and more pronounced blackcurrant.
Cornas wines are known for their intensity, tannic structure, and rustic charm. In their youth, they are full-bodied and tightly wound, requiring time to fully open. Over the years, these wines evolve into complex, structured wines with a harmonious balance of fruit and earthy notes. The aging potential of Cornas wines is considerable, with many of the finest examples able to mature for 20 years or more.
The wines of Cornas have a significant aging potential, often requiring several years to reach their peak. It is recommended to cellar Cornas wines for at least 10 years, and they can easily age for 20 years or more, depending on the vintage. As they mature, they develop tertiary aromas such as leather, truffle, and earthiness, adding complexity and richness to the wine.
To fully appreciate the complexity and depth of Cornas wines, they should be served at a temperature of around 16°C. This allows the wine to express its aromatic nuances and its powerful tannins.
Among the top producers in Cornas, two estates stand out: the Domaine Alain Voge and the Domaine Auguste Clape. Both estates are known for producing wines that embody the traditional style of Cornas, with Alain Voge offering a more elegant style and Auguste Clape producing wines that are rich and powerfully structured.
The Cornas appellation is a true gem for lovers of bold, rustic, and powerful red wines. Made exclusively from Syrah, these wines are known for their richness, intensity, and long-aging potential. Whether you're looking to enjoy them young or cellar them for years, Cornas wines offer an unforgettable tasting experience, perfect for pairing with grilled meats, game, or hearty stews.
domaine St Pierre, Jaboulet Cornas 1997 (OWC 6 bot.)
1998 Tardieu-Laurent Cornas Cuvee Coteaux, Rhone, France
1999 Les Vins de Vienne Cote Rotie Les Essartailles, Rhone, France
2015 Thierry Allemand Cornas Reynard, Rhone, France
domaine St Pierre, Jaboulet Cornas 1998 (OWC 6 bot.)
domaine St Pierre, Jaboulet Cornas 2000 (OWC 6 bot.)
2005 Tardieu-Laurent Cornas Cuvee Coteaux, Rhone, France
1999 Jean-Luc Colombo Cornas Les Ruchets, Rhone, France
1999 Jean-Luc Colombo Cornas la Louvee, Rhone, France
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