Parusso Armando e Flli

Parusso Winery – Monforte d’Alba, Piedmont, Italy Barolo redefined: power, elegance and precision from the heart of the Langhe.

A family estate in the heart of Barolo Founded in 1901 in Monforte d’Alba, Parusso is now led by Marco and Tiziana Parusso. Balancing tradition with a bold, modern vision, the estate crafts expressive Barolos from top crus like Bussia, Mosconi, and Mariondino.

A distinctive winemaking style Parusso stands apart for its unique approach: whole berry fermentations, extended lees aging, and refined oak use. The resulting wines are intense, silky, and long-lived.

Sustainable, respectful viticulture The vineyards are farmed with great care, encouraging soil health and biodiversity. Everything from pruning to bottling is done to showcase the purity and energy of Nebbiolo.

Wine style Parusso’s Barolos reveal notes of black cherry, violet, licorice, earth and sweet spice. On the palate: generous texture, integrated tannins, and vibrant length. Cellar-worthy and captivating.

Why choose Parusso? – Iconic Barolo crus – Bold, signature style – Elegant and powerful wines – Small-scale, thoughtful production

Available cuvées: Barolo Perarmando, Barolo Bussia, Barolo Mosconi, Barolo Mariondino Cellar-stored – Fast delivery – Personalized advice available