Weingut Familie Hansruedi Adank

Weingut Familie Hansruedi Adank – A Family Passion for Exceptional Wines

Located in the heart of Bündner Herrschaft in Switzerland, Weingut Familie Hansruedi Adank is the result of a deep passion for wine, nature, and vineyards. Founded in 1984 by Hansruedi Adank, the estate is now run by him and his son Patrick Adank. After gaining extensive experience in renowned wine regions around the world, Patrick returned to the family business, bringing fresh ideas and a new vision to the estate.

The estate covers 4 hectares of vineyards situated on the sun-kissed slopes of Fläsch, a region that benefits from a favorable microclimate for growing Pinot Noir and other indigenous Swiss grape varieties. The Adank family sees their wines as regional ambassadors, resulting from the harmony between climate, soil, and family passion. Their commitment to producing high-quality wines that respect the environment is reflected in every bottle.

A Philosophy of Sustainable Viticulture

The estate is firmly focused on ecology and sustainability, with a particular emphasis on organic farming. The Adank family listens attentively to the stories the vineyard tells, aiming to understand and translate them into wines that embody both the nature and the region. Their deep love for nature is evident in every step of the wine production, from grape growing to winemaking. Their goal is to produce wines that not only reflect the terroir but also their deep commitment to nature and the future of the estate.

The Estate’s Wine Range

Weingut Familie Hansruedi Adank offers a diverse range of wines, all marked by the elegance and finesse of the Bündner Herrschaft terroir.

• Pinot Noir: The Pinot Noir is the flagship wine of the estate, offering complex aromas of red fruits with subtle spicy notes. This red wine is a perfect expression of the estate’s terroir, with elegant tannins and a long finish.

• Riesling-Silvaner: This white wine is fresh and aromatic, with citrus and floral notes, perfect to pair with seafood dishes or fresh cheeses.

• Pinot Blanc: An elegant wine with aromas of white fruit and a round texture. It stands out for its freshness and balance, making it ideal as an aperitif or with light dishes.

• Diolinoir: This unique Swiss grape variety produces a dense red wine, with aromas of dark fruits and pepper, supported by robust tannins and a promising aging potential.

• Blaufränkisch: A red wine with intense aromas of cherry and plum, accompanied by a spicy touch. It is known for its firm structure and ability to age.