La Maison Leclerc Briant

Founded in 1872 in Cumières, Leclerc Briant has become a benchmark for organic and biodynamic Champagne. Since establishing its base in Épernay in 1955, the house has been a trailblazer in sustainable viticulture, crafting some of the most distinctive champagnes in the region.

A Legacy of Biodynamic Excellence

As early as the 1960s, Leclerc Briant embraced eco-conscious practices, achieving its first organic certifications under Pascal Leclerc, the fifth generation. Today, the estate cultivates 14 hectares across prestigious Grand Cru (Mailly, Le Mesnil-sur-Oger) and Premier Cru (Hautvillers, Cumières, Trépail) vineyards.

Exceptional Champagnes, True to Terroir

Leclerc Briant offers three distinctive ranges:✔ The Classics: elegant and well-balanced champagnes.✔ Single Vineyard Selections: terroir-driven cuvées from exceptional plots.✔ Specialty Wines: innovative champagnes, aged in amphorae or even underwater.

A Unique Champagne Experience

Leclerc Briant invites visitors to explore its historic Épernay cellars and indulge in an exclusive tasting experience focused on its single-vineyard champagnes. The Leclerc Briant Guesthouse, located on the prestigious Avenue de Champagne, provides a luxurious stay for an immersive journey into the world of fine champagne.

Why Choose Leclerc Briant?

• 100% biodynamic certified viticulture
• Unique, terroir-driven champagnes
• Exceptional Grand Cru & Premier Cru vineyards
• Exclusive wine tourism experiences